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Marriott Careers Sous Chef Jobs in Indonesia

  • Executive Sous Chef - The St. Regis Jakarta

    Marriott - Jakarta Selatan, Indonesia
    ... JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in ... satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising ...
  • Jr Sous Chef - Banquet

    Marriott - Bali, Indonesia
    ... management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching ... maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and ...
  • Sous Chef, All Day Dining

    Marriott - Nusa Dua, Indonesia
    ... in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching ... , accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications ...
  • Sous Chef - Indonesian Cuisine - Mandapa, a Ritz-Carlton Reserve

    Marriott - Bali, Indonesia
    ... Experience** • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts ...
  • Executive Sous Chef

    Marriott - Bali, Indonesia
    ... SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the ... satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising ...
  • Sous Chef - No Na Ma

    Marriott - Jakarta, Indonesia
    ... experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ...
  • Junior Sous chef - Mediterranean Specialty

    Marriott - Lombok, Indonesia
    ... daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the ... ** Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and ...
  • Sous Chef - Asian Specialty

    Marriott - Lombok, Indonesia
    ... ** • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and ...
  • Junior Sous chef - Main Kitchen

    Marriott - Lombok, Indonesia
    ... daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the ... ** Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and ...
  • Executive Sous Chef

    Marriott - Yogyakarta, Indonesia
    ... performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of ...
  • Executive Sous Chef

    Marriott - Surabaya, Indonesia
    ... SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the ... satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising ...
  • Junior Sous Chef - Cold Kitchen

    Marriott - Jakarta, Indonesia
    ... ** Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food ...
  • Executive Sous Chef

    Marriott - Nusa Dua, Indonesia
    ... assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility ...
  • Sous Chef - Pastry

    Marriott - Kecamatan Teluk Sebong, Kabupaten Bintan, Indonesia
    ... Experience** • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts ...
  • Sous Chef

    Marriott - Kecamatan Teluk Sebong, Kabupaten Bintan, Indonesia
    ... Experience** • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts ...
  • Executive Sous Chef

    Marriott - Nusa Dua, Indonesia
    ... ** Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing ... maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas ...
  • Executive Sous Chef

    Marriott - Surabaya, Indonesia
    ... school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and ...
  • Sous Chef

    Marriott - Balikpapan, Indonesia
    ... each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way. If you are seeking opportunities to put guests at ease in a friendly, genuine and approachable ...
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