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Hyatt
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NINGBO,
China
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local government requirements in daily operations.
Primary Location: CN-33-Ningbo
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Hyatt
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JAKARTA,
Indonesia
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Commissary and the Venues and work closely with the Materials Manager to establish and maintain a streamlined
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Hyatt
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ORANGE COUNTY, California
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operations
Possess strong leadership, communication, organization and relationship skills ... Executive Sous Chef through the training of Banquets, Restaurants and Garde Manager. Sous Chefs report
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Hyatt
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ATLANTA, Georgia
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all kitchen operations
Possess strong leadership, communication, organization and relationship ... Manager. Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef.
Hyatt Hotels
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Hyatt
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IRVINE, California
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Qualifications:
In-depth skills and knowledge of all kitchen operations
Possess strong leadership ... , Restaurants and Garde Manager. Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef
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Hyatt
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RAA ATOLL,
Maldives
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managing our kitchen operations, ensuring the highest quality of food preparation and presentation. You ... Executive Chef in daily kitchen operations and oversee all aspects of food preparation.
Develop and
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Hyatt
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AHMEDABAD,
India
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. The Sous Chef monitors Kitchen operations & brand standard in the hotel.
**Qualifications
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Hyatt
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DUBAI,
United Arab Emirates
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service at all times.**
**To be a “hands – on” Manager and be present at all times in the operation ... liaise with the Food & Beverage Department on daily operations and quality control.
To ensure that
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Hyatt
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SEOUL,
South Korea
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. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food
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Hyatt
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NAPA, California
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operations. The ideal Executive Sous Chef will accomplish this by monitoring the daily functions of the ... operations
Possess strong leadership, communication, organization and relationship skills
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Hyatt
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GREENWICH, Connecticut
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operations
Possess strong leadership, communication, organization and relationship skills ... Executive Sous Chef through the training of Banquets, Restaurants and Garde Manager. Sous Chefs report
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Hyatt
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LUCKNOW,
India
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Description:
You will be responsible to assist with the efficient running of the departme
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Hyatt
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SALT LAKE CITY, Utah
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/catering operation
In-depth skills and knowledge of all kitchen operations
Possess strong ... training of Banquets, Restaurants and Garde Manager. Sous Chefs report directly to the Executive Sous Chef
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Hyatt
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ARLINGTON, Virginia
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:**
In-depth skills and knowledge of all kitchen operations
Possess strong leadership ... Banquets, Restaurants and Garde Manager. Sous Chefs report directly to the Executive Sous Chef and/or
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Hyatt
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JAKARTA,
Indonesia
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planning, organizing, directing, and controlling the operations and administration.
**Qualifications
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Hyatt
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WASHINGTON, District Of Columbia
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higher experience
In-depth skills and knowledge of all kitchen operations
Possess strong ... training of Banquets, Restaurants and Garde Manager. Sous Chefs report directly to the Executive Sous Chef
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Hyatt
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LONDON,
United Kingdom
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equipment and ingredients are ready.
*About you *
Proven experience in culinary operations ... operations. Possess extensive knowledge of event-specific culinary trends and health and safety regulations
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Hyatt
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Candolim,
India
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owner expectations.
To function as the Production Manager for all pastry and bakery products
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Hyatt
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SHANGHAI,
China
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Description:
You will be responsible to assist with the efficient running of the departme
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Hyatt
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SHANGHAI,
China
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Description:
You will be responsible to assist with the efficient running of the departme
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Hyatt
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DURHAM, North Carolina
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improve the culinary operations. The ideal Executive Sous Chef will accomplish this by monitoring the ... knowledge of all kitchen operations
Possess strong leadership, communication, organization and
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Hyatt
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AMMAN,
Jordan
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Description:
The Lombard is vibrantly contemporary for restaurants in Amman. The decor is
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Hyatt
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LONDON,
United Kingdom
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operations,demonstratingstrong leadership and management skills to motivate and inspire a team. Possess
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Hyatt
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DOHA,
Qatar
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this role, you'll collaborate closely with the Chef de Cuisine to orchestrate our kitchen operations
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Hyatt
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LONDON,
United Kingdom
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the day-to-day operations of the pastry kitchen,ensuring efficiency andhigh-qualitystandards
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Hyatt
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HARARE,
Zimbabwe
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Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good customer service
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Hyatt
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HONG KONG S.A.R.,
China
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Manager for the Food and Beverage Department, and to ensure that all the outlets and banquets operate
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Hyatt
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NEW ORLEANS, Louisiana
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Chef to oversee and improve the F&B outlets and banquet operations The ideal candidate will be a ... kitchen operations
Degree from an Accredited University, Hotel/Hospitality degree an asset
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Hyatt
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DUBAI,
United Arab Emirates
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Description:
You will be responsible to assist with the efficient running of the departme
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Hyatt
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OCEANSIDE, California
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the culinary operations on board, including menu planning, food preparation, and service
Oversee the daily operations of the kitchen, ensuring the highest level of quality and presentation of all
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