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Marriott Careers Executive Chef Jobs

  • Executive Pastry Chef

    Marriott - Bangkok, Thailand
    ... Customer Service** • Provides services that are above and beyond for customer satisfaction and ... expectations of the customers on a daily basis. • Improves service by communicating and assisting ...
  • Executive Chef

    Marriott - Miri, Malaysia
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Sous Chef

    Marriott - Bengaluru, India
    ... responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable ...
  • Executive Chef - Sheraton Johor Bahru

    Marriott - Johor Bahru, Malaysia
    ... responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing). **CANDIDATE ...
  • Executive Chef

    Marriott - Beijing, China
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Sous Chef

    Marriott - Goa, India
    ... overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable. **CANDIDATE PROFILE ...
  • Executive Sous Chef

    Marriott - Chicago, Illinois
    ... responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable ...
  • Executive Chinese Chef

    Marriott - Luoyang, China
    ... overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing). **CANDIDATE PROFILE ...
  • Executive Chef 行政总厨

    Marriott - Shanghai, China
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Chef -A/B/C/D

    Marriott - Santa Marta, Colombia
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Sous Chef

    Marriott - Nha Trang, Vietnam
    ... . Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as ...
  • Executive Chef II

    Marriott - Changde, China
    ... ., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Sous Chef

    Marriott - San Juan, Puerto Rico
    ... . Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as ...
  • Executive Sous Chef

    Marriott - Niseko, Japan
    ... . Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as ...
  • Executive Chef

    Marriott - Nairobi, Kenya
    ... Family:** Senior Leader Career Band: Blue Reports to: General Manager ... comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and ...
  • *Executive Pastry Chef

    Marriott - Langkawi, Malaysia
    ... should be presented and creates decorative food displays. Ensuring Exceptional Customer Service • Monitors and provides service behaviors that are above and beyond for customer satisfaction ...
  • Executive Chef

    Marriott - Dubai, United Arab Emirates
    ... ., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Sous Chef

    Marriott - Muang Phuket, Thailand
    ... . Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of ... , accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications ...
  • Executive Chef - Four Points by Sheraton Pontianak

    Marriott - Pontianak, Indonesia
    ... food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing). Candidates with Indonesia market and ...
  • Executive Sous Chef

    Marriott - Beijing, China
    ... . Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as ...
  • Executive Sous Chef (Sindalah Island-NEOM-Red Sea)

    Marriott - Islands of NEOM, NEOM, Saudi Arabia
    ... ., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish ... consistently. • Reviews staffing levels to ensure that guest service, operational needs and financial ...
  • Executive Chef - Expat

    Marriott - Batam, Indonesia
    ... General Manager/Manager and Hotel/Brand Marketing teams. Demonstrates affinity for building relationships ... restaurant marketing plan in partnership with the Restaurant General Manager/Manager and Hotel/Brand ...
  • Executive Chef

    Marriott - Lusail, Qatar
    ... ., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Pastry Chef 饼房厨师长

    Marriott - Shenzhen, China
    ... Customer Service** • Provides services that are above and beyond for customer satisfaction and ... expectations of the customers on a daily basis. • Improves service by communicating and assisting ...
  • Executive Chef - Dogwood Restaurant

    Marriott - Charlotte, North Carolina
    ... restaurant marketing plan in partnership with the Restaurant General Manager/Manager and Hotel/Brand ... partnership with the Restaurant General Manager/Manager and Hotel/Brand Marketing teams. • Supports on ...
  • Executive Chef

    Marriott - Bengaluru, India
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Chef

    Marriott - Los Angeles, California
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Chef

    Marriott - National Harbor, Maryland
    ... areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Chef I

    Marriott - Ningbo, China
    ... ., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish ... ensure that guest service, operational needs and financial objectives are met. • Establishes and ...
  • Executive Japanese Chef

    Marriott - Jakarta, Indonesia
    ... . • Ensures employees are cross-trained to support successful daily operations. • Ensures employees ... . • Knows and implements company safety standards. **Ensuring Exceptional Customer Service ...
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