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Aimbridge Hospitality
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Sedona, Arizona
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timely basis.
Assists in the development /adhere to kitchen budget according to Aimbridge ... and General Manager.
Property Details
Our Resort
L'Auberge
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Compass Group, North America
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Schenectady, New York
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Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving ... development, purchasing, and inventory management, ensuring compliance with Serve-Safe sanitation and safety
...
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Boyd Gaming
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St. Charles, Missouri
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with guests and team members. The Sous Chef must also act as a leader in the development and motivation ... , Cooks, and Assistant Cooks.
Collaborate with Assistant General Manager, General Manager, and
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Omni Hotels
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Nashville, Tennessee
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analysis and menu development across all meal periods.
Able to write, develop, and execute a ... Tennessee Department of Health and corporate mandated ECOSURE.
Involved with work- and work
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Marriott
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Hilton Head Island, South Carolina
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& Beverage policies, standards and procedures.
• Assists the Executive Chef and Purchasing Manager
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Aimbridge Hospitality
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Lancaster, Pennsylvania
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standards.
Be responsible for developing a manager as assigned by the Corporate Office including ... meals and assists the Food & Beverage Manager with various assignments i.e. pricing banquets etc. Exempt
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Hyatt
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DENVER, Colorado
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Description:
Bring your culinary leadership skills to the Thompson Denver.
When yo
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Hilton
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Atlanta, Georgia
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benefits such as:
Health insurance
Career growth and development
Team Member Resource Groups ... % discount
Debt-free education (https://newsroom.hilton.com/corporate/news/hilton-announces-new
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DAVIDSON HOTEL COMPANY LLC
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Spokane, Washington
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menu planning and recipe development for banquet events
* Supervise and train culinary team members
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Marriott
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Kissimmee, Florida
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issues to the attention of the department manager and Human Resources as necessary.
**Additional
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Crescent Hotels and Resorts
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Horseshoe Bay, Texas
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, competitive pay and scheduled reviews and raises, growth opportunity through our Manager in Training Program ... of the food items and notify manager if a product does not meet specifications.
Ensure
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Crescent Hotels and Resorts
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Afton, Oklahoma
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.
LICENSES OR CERTIFICATES:
Alcohol Certification Training, including Manager Alcohol Certification
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Davidson Hospitality Group
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Snowmass Village, Colorado
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directly with banquet manager or captain for guest
count, special request and timing of food functions to
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Davidson Hospitality Group
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Long Branch, New Jersey
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planning and developmentStrong leadership and team-building skillsExcellent communication
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Crescent Hotels and Resorts
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Syracuse, New York
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maintained.
Assist The Executive Sous Chef in menu development and execution.
Work with
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Kohler Co.
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KOHLER, Wisconsin
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associates.
Maintain a culture of driving creativity and innovation.
Create development plans for associates for future talent development.
Provide training, tools and materials for your associates to
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Kohler Co.
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KOHLER, Wisconsin
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associates.
Maintain a culture of driving creativity and innovation.
Create development plans for associates for future talent development.
Provide training, tools and materials for your associates to
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Crescent Hotels & Resorts, LLC
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Syracuse, New York
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Executive Sous Chef in menu development and execution.18. Work with catering department to ensure guest
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Marriott
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Dallas, Texas
...
.
• Brings issues to the attention of the department manager and Human Resources as necessary ... in the development and implementation of corrective action plans.
**Additional
...
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Hilton
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Washington, District Of Columbia
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development, creativity, and strong organization. At least three (3) years of culinary leadership ... -free education (https://newsroom.hilton.com/corporate/news/hilton-announces-new-education
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AMERICAN CYBER SYSTEMS INC
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SALT LAKE CITY, Utah
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menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all ... opportunities for career growth and development. If you have a passion for food and a drive for excellence
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Marriott
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Orlando, Florida
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.
• Manages BEO process including menu development, pricing, tracking and ordering.
• Manages food
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Marriott
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Seattle, Washington
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department manager and Human Resources as necessary.
Additional Responsibilities
• Provides
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Marriott
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Sarasota, Florida
...
.
• Manages BEO process including menu development, pricing, tracking and ordering.
• Manages food
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Marriott
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Indianapolis, Indiana
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the development of the kitchen’s business strategies
Supervise daily setup for menu, anticipate
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Marriott
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Lahaina, Hawaii
...
.
• Manages BEO process including menu development, pricing, tracking and ordering.
• Manages food
...
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Hilton
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Tampa, Florida
...
and more)_
+ Career growth and development
+ Team Member Resource Groups
+ Recognition and rewards ... , providing supervision and professional development, scheduling, conducting counseling and assisting with
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Marriott
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Austin, Texas
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process including menu development, pricing, tracking and ordering.
• Manages food quantities and
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Marriott
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Kissimmee, Florida
...
.
• Brings issues to the attention of the department manager and Human Resources as necessary ... in the development and implementation of corrective action plans.
**Additional
...
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Marriott
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Scottsdale, Arizona
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procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete
...
