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State of Wyoming
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United States
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cultural dishes.
Prepares, executes, and cleans kitchen and event space even if outside of typical ... from storage or supplier and ensures that kitchen, kitchen utensils, and equipment are maintained in a
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State of Wyoming
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United States
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point of sales system, and maintain focus on goals assigned by the Canteen Manager and our therapists ... .
Monitor and direct a Vocational Programming environment within the kitchen area.
Create and
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State of Wyoming
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United States
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environment, inmates will often attempt to disrupt that environment. The kitchen staff has to be physically
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State of Wyoming
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United States
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, dusting, washing windows and mirrors, cleaning/stocking restrooms, bathrooms, classrooms, kitchen
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State of Wyoming
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United States
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reviewers to ensure all life safety systems, commercial kitchen hood systems, above-ground fuel storage ... .
Responsible for life safety system plan review and assists with a building plan, kitchen hood, and above
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State of Wyoming
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United States
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environment. The kitchen staff has to be physically able to perform a variety of manual labor job duties
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State of Wyoming
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United States
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: maintaining car wash, hot water high-pressure washers, cafeteria kitchen appliances, precision lab ovens, lab
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