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Marriott
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National Harbor, Maryland
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school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and
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Marriott
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Baltimore, Maryland
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objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food ... Experience**
• High school diploma or GED; 5 years experience in the culinary, food and beverage, or
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Marriott
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Baltimore, Maryland
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personally performing tasks while assisting in leading the staff and managing all food related functions ... in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high
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