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Marriott Careers Sous Chef Jobs in India

  • Sous Chef Asian

    Marriott - Bengaluru, India
    ... • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef - Banquet

    Marriott - Bengaluru, India
    ... • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Junior Sous Chef- Garde Manger

    Marriott - Mumbai, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

  • Executive Sous Chef

    Marriott - Goa, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food ...

  • Sous Chef

    Marriott - Calangute, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef - Western

    Marriott - Goa, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef Continental

    Marriott - Bengaluru, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Junior Sous Chef

    Marriott - Mumbai, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

  • Senior Sous Chef

    Marriott - New Delhi, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... . • Brings issues to the attention of the department manager and Human Resources as necessary ...

  • Sous Chef

    Marriott - Ahmedabad, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... department manager and Human Resources as necessary. Additional Responsibilities • Provides ...

  • Sous Chef

    Marriott - Bilaspur, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef

    Marriott - Lucknow, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... department manager and Human Resources as necessary. Additional Responsibilities • Provides ...

  • Sous Chef

    Marriott - Ramnagar, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... department manager and Human Resources as necessary. Additional Responsibilities • Provides ...

  • Sous Chef

    Marriott - Hyderabad, India
    ... • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef- Italian

    Marriott - Bengaluru, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef

    Marriott - Bengaluru, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef

    Marriott - Madikeri, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... department manager and Human Resources as necessary. Additional Responsibilities • Provides ...

  • Sous Chef- Indian Cuisine (Gujarati & Marwadi background)

    Marriott - Navi Mumbai, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... department manager and Human Resources as necessary. Additional Responsibilities • Provides ...

  • Sous Chef- South Indian Cuisine

    Marriott - Navi Mumbai, India
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... department manager and Human Resources as necessary. Additional Responsibilities • Provides ...

  • Sous Chef

    Marriott - Bilaspur, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef

    Marriott - Goa, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef - Indian

    Marriott - Chennai, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Sous Chef - Continental

    Marriott - Chennai, India
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...

  • Junior Sous Chef

    Marriott - Mumbai, India
    ... , Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

  • Jr-Sous Chef Bakery

    Marriott - Tiruchirappalli, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

  • Junior Sous Chef- Western Cuisine

    Marriott - Navi Mumbai, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

  • Junior Sous Chef - Western

    Marriott - Bengaluru, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

  • Sous Chef-Junior- Asian

    Marriott - Navi Mumbai, India
    ... Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...
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