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Sous Chef Jobs in Florida

  • Pastry Sous Chef- Fine Dining

    Bern's Steak House - Tampa, Florida
    ... for hotel accommodations Complimentary Manager Shift Meal from the Restaurant’s ... Team about any shift issues General cleaning to include equipment, floors, walls, coolers ...
  • Sous Chef OEM

    Aimbridge Hospitality - Destin, Florida
    ... 's overall vision. Trains the kitchen staff to adhere to restaurant policies and general sanitation ... restaurant. Performs work under minimal supervision. Handles complex issues and problems and refers ...
  • Junior Sous Chef

    Bern's Steak House - TAMPA, Florida
    ... for hotel accommodations Complimentary Manager Shift Meal from the Restaurant’s ... , fast-paced environment General cleaning to include equipment, floors, walls, coolers, and ...
  • Executive Sous Chef

    Bern's Steak House - Tampa, Florida
    ... accommodations Complimentary Manager Shift Meal from the Restaurant’s Menu Free ... Ability to work as a team in a stressful, fast-paced environment General cleaning to include ...
  • Sous Chef

    Marriott - Kissimmee, Florida
    ... , Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage ... issues to the attention of the department manager and Human Resources as necessary. **Additional ...
  • Banquet Senior Sous Chef

    Marriott - Kissimmee, Florida
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... . • Brings issues to the attention of the department manager and Human Resources as necessary ...
  • Sous Chef

    Marriott - Kissimmee, Florida
    ... , Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage ... issues to the attention of the department manager and Human Resources as necessary. **Additional ...
  • Sous Chef

    Marriott - Sarasota, Florida
    ... • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...
  • Executive Sous Chef, Amalie Arena

    Delaware North - Tampa, Florida
    ... in a high-volume restaurant or banquets department and in a management role ServSafe ...
  • Executive Sous Chef

    Marriott - Sarasota, Florida
    ... • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ...
  • Senior Sous Chef

    Marriott - Lake Buena Vista, Florida
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... . Brings issues to the attention of the department manager and Human Resources as necessary. Utilizes ...
  • Executive Sous Chef - Kimpton Surfcomber Hotel

    Kimpton Hotels & Restaurants - Miami Beach, Florida
    ... meetings, and new staff training programs. Assist the restaurant in meeting the financial targets ... a high-volume, full service restaurant. 2 or 4 year degree in Culinary Arts or Hospitality ...
  • Sous Chef, EverBank Stadium

    Delaware North - Jacksonville, Florida
    ... experience in a management role. More specifically experience in high-volume, quality-oriented restaurant or ...
  • Sous Chef, Space 220

    Delaware North - Orlando, Florida
    ... The Opportunity Delaware North's Patina Restaurant Group is searching for a skilled Sous ... role. More specifically experience in high-volume, quality-oriented restaurant or banquets department ...
  • Sous Chef, EverBank Stadium

    Delaware North - Jacksonville, Florida
    ... experience in a management role. More specifically experience in high-volume, quality-oriented restaurant or ...
  • Sous Chef

    Marriott - Lake Buena Vista, Florida
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...
  • Senior Sous Chef

    Marriott - Naples, Florida
    ... Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related ... . • Brings issues to the attention of the department manager and Human Resources as necessary ...
  • Pastry Sous Chef

    Marriott - Kissimmee, Florida
    ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... feedback as needed. • Brings issues to the attention of the department manager and Human Resources ...
  • Sous Chef- Terralina Crafted Italian at Disney Springs

    Compass Group, North America - Orlando, Florida
    ... coaching to team members on both the menu and general culinary skills Management of employee breaks to ...
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