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ARAMARK
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Chicago, Illinois
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Job Description
The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists the Executive Chef by managing
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Lodge Management Group
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Chicago, Illinois
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Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef
Hands-on ...
We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com
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Hilton
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Chicago, Illinois
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entry-level manager. You will oversee a team of 30 unionized cooks on average based on occupancy and business levels, report to the Executive Chef, and work in all Food & Beverage outlets (Peacock Garden
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East Bank Club
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Chicago, Illinois
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line production at necessary times (expedite service)
Cooperate with front of house manager ... Sous Chef experience in restaurant, hotel or country club settings. High volume setting preferred
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Aimbridge Hospitality
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Chicago, Illinois
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Job Summary
Works closely with the Executive Chef to plan and direct ... sales for accuracy daily.
Perform any other duties as requested by the General Manager
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Marriott
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Chicago, Illinois
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daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares ... feedback as needed.
• Brings issues to the attention of the department manager and Human Resources
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Compass Group, North America
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Chicago, Illinois
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Summary:
Working as the Sous Chef, you will be responsible for the successful operation of the ... associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an
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Compass Group, North America
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Chicago, Illinois
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Summary:
Working as the Sous Chef, you will be responsible for the successful operation of the ... associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an
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Compass Group, North America
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Chicago, Illinois
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Summary
Job Summary:
Working as the Sous Chef, you will be responsible for the ... garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus
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Hyatt
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CHICAGO, Illinois
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–** Become Our Next Sous Chef - Banquets!
ABOUT US:
The culinary team at Park Hyatt ... .
THE ROLE:
As the Banquet Sous Chef at Park Hyatt Chicago , you will manage a specific
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Four Corners
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Chicago, Illinois
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Job Summary
Our restaurant is searching for a creative and motivated Sous Chef to expand ... kitchen to the Executive Chef. Our ideal candidate is a reliable and creative professional who will
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Compass Group, North America
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Chicago, Illinois
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service team members.
Job Summary
Job Summary:
Working as the Sous Chef ... Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an
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Marriott
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Chicago, Illinois
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Chef and Catering department on training regarding food knowledge and menu composition
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Compass Group, North America
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Chicago, Illinois
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as the Executive Sous Chef, you will be responsible for assisting in the successful operation of the ... be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to
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Compass Group, North America
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Chicago, Illinois
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Summary
This individual will be responsible for supporting the Executive Chef in overseeing ... Responsibilities:
Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety
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