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Marriott
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Bali,
Indonesia
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in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching ... , accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications
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SONESTA INTERNATIONAL HOTELS CORPORATION
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St. Louis, Missouri
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flow in the kitchen as well as prepare and produce food orders according to quality standards. The Sous ... Description**
Work Environment
Must be able work in a fast-paced environment.
Majority of work
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Boqueria Restaurant
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Atlanta, Georgia
...
standards. This role is integral in training, developing, and retaining top-tier talent, fostering a team ... ?**
Boqueria® Restaurant
Everyone in the industry knows that a restaurant is only as strong as its
...
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Omni Hotels
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Atlanta, Georgia
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Luxurious comfort embraces pure style at the elegant, four-diamond Omni Hotel at Centennial Park. Located in ... a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride
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Hilton
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Doha,
Qatar
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A Junior Sous Chef is responsible for contributing to menu creation and managing and training the ... and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. A
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Marriott
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Edinburgh,
United Kingdom
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in One Square, managing a team of 12.
**Sheraton Grand Hotel & Spa is one of Scotland ... facilities of any hotel in Edinburgh with a capacity of up to 500 and our award winning One Square Restaurant
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Marriott
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Dallas, Texas
...
school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and
...
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Boqueria Restaurant
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West Hartford, Connecticut
...
standards. This role is integral in training, developing, and retaining top-tier talent, fostering a team ... ?**
Boqueria® Restaurant
Everyone in the industry knows that a restaurant is only as strong as its
...
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Boqueria Restaurant
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New York, New York
...
standards. This role is integral in training, developing, and retaining top-tier talent, fostering a team ... ?**
Boqueria® Restaurant
Everyone in the industry knows that a restaurant is only as strong as its
...
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Boqueria Restaurant
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New York, New York
...
standards. This role is integral in training, developing, and retaining top-tier talent, fostering a team ... ?**
Boqueria® Restaurant
Everyone in the industry knows that a restaurant is only as strong as its
...
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Marriott
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Lucknow,
India
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experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2
...
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GRAND GENEVA LLC
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LAKE GENEVA, Wisconsin
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all chefs\' staff in order to cook, create and present
food according to resort standard recipes in order to create quality
food products. Assist in control of food, labor, and departmental
expenses
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Marriott
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Dana Point, California
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their knowledge or skills.
• Participates in training restaurant staff on menu items including ... .
• Uses all available on the job training tools for employees.
• Assists as needed in the
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Marriott
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Vancouver, British Columbia
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experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2
...
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MERRITT HOSPITALITY LLC
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Cleveland, Ohio
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Charge Eligible
No
About Us
The Westin Cleveland is a stunning 484 room hotel located in the heart of ... this role but your experience doesn't align perfectly with every qualification in the job description
...