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Hyatt
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PUNE,
India
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owner expectations. To function as the Production Manager for all pastry and bakery products, making ... Chef, or Assistant Pastry Chef in larger operation. Good practical, operational and adequate
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Aimbridge Hospitality
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Napa, California
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’ experience as a Sous Chef in a similar size operation.
Must be able to speak read write and ... Executive Chef.
Ability to effectively deal with internal and external customers some of whom will
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Marriott
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Changchun,
China
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is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for ... maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and
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Dubai Holding
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Dubai,
United Arab Emirates
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reflection by the water.
About the Job:
An opportunity has arisen for a **Junior Sous Chef ... material manager.
Coordinate with the line managers in establishing job methods and supervise on a
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Marriott
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Riyadh,
Saudi Arabia
...
kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation ... feedback as needed.
• Brings issues to the attention of the department manager and Human Resources
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Marriott
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Abu Dhabi,
United Arab Emirates
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prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess ... conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance
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Marriott
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Male,
Maldives
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kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation ... feedback as needed.
• Brings issues to the attention of the department manager and Human Resources
...
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Spanish Peaks Mountain Club
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Washington, District Of Columbia
...
.
The Pastry Sous Chef is responsible for the daily operations of the kitchen and is first-in-command on ... drives the motivation and productivity of the culinary team. The Pastry Sous Chef reports to the
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Dubai Holding
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Dubai,
United Arab Emirates
...
diversity.
About the Job:
An opportunity has arisen for a Sous Chef - Pastry to join team at Jumeirah Burj Al Arab . The Sous Chef is responsible for assisting the Executive Pastry
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Hyatt
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KOCHI,
India
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employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in ... administration.
Qualifications:
Minimum 2 years work experience as Sous Chef or 4 years as
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Hilton
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Central Jakarta,
Indonesia
...
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to ... queries, and controlling costs.
What will I be doing?
A Sous Chef, will work closely with the
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Marriott
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Kissimmee, Florida
...
daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares ... feedback as needed.
• Brings issues to the attention of the department manager and Human Resources
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Bern's Steak House
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Tampa, Florida
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House!
Job Summary:
Pastry Sous Chef will be responsible to ensure exceptional ... for hotel accommodations
Complimentary Manager Shift Meal from the Restaurant’s
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Marriott
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Marco Island, Florida
...
daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares ... feedback as needed.
• Brings issues to the attention of the department manager and Human Resources
...
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Marriott
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Chicago, Illinois
...
daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares ... feedback as needed.
• Brings issues to the attention of the department manager and Human Resources
...
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Hilton
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Cancun,
Mexico
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A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an ... .
What will I be doing?
As a Pastry Chef, you are responsible for operating the pastry section of
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Hyatt
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DUBAI,
United Arab Emirates
...
employee, guest and owner expectations.
The Sous Chef is responsible to assist the Executive Chef/ Chef de Cuisine in managing his / her assigned kitchen operation comprising of extensive Grab & Go
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Hilton
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Dubai,
United Arab Emirates
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The Pastry Junior Sous Chef is responsible for the production and presentation of pastries and other baked goods. Assists the Senior Executive Pastry Chef in the daily activities of the kitchen
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Hilton
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Surabaya,
Indonesia
...
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the ... .
What will I be doing?
As a Junior Sous Chef, you are responsible for contributing to menu creation
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DAVIDSON HOTEL COMPANY LLC
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Spokane, Washington
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talented and experienced Pastry Sous Chef to join our team! As a Pastry Sous Chef Chef, you will have the ... guests. As Pastry Sous Chef, you will support our Pastry Chef with maintaining payroll/productivity
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Hyatt
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KUALA LUMPUR,
Malaysia
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meeting associate, guest, and owner expectations. The Sous Chef - Pastry is responsible for assisting the Executive Pastry Chef in managing the assigned pastry kitchen operation as a successful independent profit
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DAVIDSON HOTEL COMPANY LLC
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Spokane, Washington
...
talented and experienced Pastry Sous Chef to join our team! As a Pastry Sous Chef Chef, you will have the ... guests. As Pastry Sous Chef, you will support our Pastry Chef with maintaining payroll/productivity
...
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Hyatt
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SURAKARTA,
Indonesia
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our warm, respectful, and inclusive culture.
The Sous Chef - Pastry manages a pastry section and works with the Executive Chef to create, implement and maintain quality standards. The ideal Sous
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Spanish Peaks Mountain Club
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Montage Big Sky, Montana
...
.
Pastry Sous Chef
SUMMARY
The Pastry Sous Chef is responsible for the daily ... Chef reports to the Executive Chef.
ESSENTIAL FUNCTIONS
Job duties include
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Hyatt
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KUNMING,
China
...
.
Minimum two to four years work experience as Assistant Pastry Chef or Sous Chef in a large hotel
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Compass Group, North America
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Seattle, Washington
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Bon Appetit
Position Title: Pastry Sous Chef
Salary: 65,000-68 ... !
Job Summary
Job Summary:
Working as the Sous Chef, you will be responsible for the
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Compass Group, North America
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Mountain View, California
...
Bon Appetit
We are hiring immediately for a Pastry Sous Chef ... ingredients.
We’re looking for a Pastry Sous Chef to join our growing program
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Hyatt
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NANJING,
China
...
, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen ... 。
Qualifications:
Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or
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Marriott
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Baku,
Azerbaijan
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logs for food safety program and food products. Ensure the quality of the food items and notify manager ... conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance
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Compass Group, North America
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Kirkland, Washington
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Restaurant Associates
Position Title: PASTRY SOUS CHEF
Reports To: Executive Chef
Salary: $70,000-$78,000
Other Forms of Compensation: Comprehensive Benefits
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