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Crescent Hotels and Resorts
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Horseshoe Bay, Texas
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recipes in accordance with standards set forth by Executive Chef. Follow direction of Resort Executive ... with standards set forth by Executive Chef. Follow direction of Resort Executive Chef, Managing Chef
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FirstService Residential
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Hardeeville, South Carolina
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Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary ... judgment and basic problem-solving skills. The Cook is accountable to the Executive Chef, Sous Chef and
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Hyatt
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NASHVILLE, Tennessee
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from colleagues
Assists the Executive Chef and Sous Chef's with any task requested ... Description:
Under the direction of the chef, the line cook is responsible for food
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GORMAN & COMPANY LLC
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MILWAUKEE, Wisconsin
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tasks which will include: Work
in designated station as set by Executive Chef and/or Sous Chef. Able to ... the
Executive Chef to ensure optimum service to guests. Wash and disinfect
kitchen area, workstations
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Big Slide Brewery & Public House
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Lake Placid, New York
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the Executive Chef and other team members to coordinate food orders.
Monitor food stock and place orders when there are shortages.
Assist in food prep and report to Executive Chef
Work in an open
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Village at Proprietors Green
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Marshfield, Massachusetts
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am – 7pm and Saturday and Sunday from 6am to 2:30pm reporting to the Sous Chef and the Executive Chef ... have food service training with at least 2 to 3 years of previous food service experience in a
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IHG
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Chicago, Illinois
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JOB OVERVIEW:
Under the general guidance of the Executive Sous Chef of the Michael ... .
RELATIONSHIPS:
Reports directly to the Michael Jordan Steak House Executive Chef.
Interacts
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Cherokee Town and Country Club
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155 West Paces Ferry Road Northwest,
United States
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items and equipment in the kitchen. You will communicate regularly with the Executive Chef, Sous Chef, and Banquet Chef to ensure that the kitchen runs smoothly and that our members are served well. You
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Island Resort and Casino
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Harris, Michigan
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direction and guidance from Lead Cook, Sous Chef and Executive Chef
- Follow all SOP's for all menu item ... ) Title IV Chapter 3.
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Indus Hospitality Group
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Geneva, New York
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here for it. And hey - our guests like it, too! You will be working under our Executive Chef & Executive Sous Chef in this role.
What you can expect from us:
competitive
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ASM Global
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Long Beach, California
...
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Perform additional responsibilities, as requested by the Executive Chef or Sous Chef.
Prepare ... all duties as assigned by the Executive Sous Chef.
Qualifications
To perform
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ASM Global
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Long Beach, California
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not detailed, as requested by the Executive Chef or Sous Chef.
Prepare dishes for customers ... Executive Sous Chef. Qualifications:
To perform this job successfully, an individual must be able
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Legends Hospitality
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New York, New York
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role reports to the Executive Chef.
ESSENTIAL FUNCTIONS
Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation
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Sherman Associates, Inc.
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Minneapolis, Minnesota
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the Executive or Sous Chefs
Ensures that all food procedures are followed
Learns and ... :
Minimum Experience
1-3 years of related cook for food service experience required
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Legends Hospitality
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Atlanta, Georgia
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C 3 and Legends are teaming up to launch their first location together in Atlanta. The 25,000 ... Plaza is set to open in April .
Read more about Legends/C3 partnership here. (https://www
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Kiawah Development Partners
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Kiawah Island, South Carolina
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Executive Chef Michael O'Shaughnessy, as they create memorable meals in a brand-new showcase kitchen using ... Who You Are
First NameLast NameE-Mail Address
Please complete all 3 fields
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Omni Hotels
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Broomfield, Colorado
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culinary team! This vital role will work closely with the Executive Chef and Kitchen Leaders to ensure ... Head Chef.
Ensuring and controlling (https://setupmyhotel.com/homepage/hotel-management
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HAI Hospitality Inc
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Waitsfield, Vermont
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specials may
be part of food offerings. Position will be supervised by the executive
chef. Position ...
the duties assigned. Employer guarantees work hours equal to at least
3/4ths of the workdays in each
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Legends Hospitality
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Boston, Massachusetts
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Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food ...
Required
3 years: Fast Paced, High End Club or Restaurant Experience
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BriteLife Recovery
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West Kill, New York
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preparation, and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef ... Type: Flexible schedule, 3.5 days a week full time.
High School Diploma
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BriteLife Recovery
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Hilton Head Island, South Carolina
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preparation, and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef ... Type: Flexible schedule, 3.5 days a week full time.
High School Diploma
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BriteLife Recovery
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Hanover, Pennsylvania
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kitchen and dining areas as assigned by the Executive Chef
Assisting in the inventory of all ... quality of life of our patients.
What we need from you?
Job Type: Flexible schedule, 3
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The Walt Disney Company
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Orlando, Florida
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Responsibilities :
We assist the Chef with overall culinary direction ... working on-stage and working on the chef's table, if needed
Awareness of modern and classical cooking
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SHANER OPERATING CORPORATION
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NEENAH, Wisconsin
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, holidays, and varied shifts. Creates and
designs new and unique menu items. Assists the Executive Chef in ... .
***** APPLICATION INSTRUCTIONS: Apply Online:
https://www.aplitrak.com/?adid=YmJnZW5lcmljLjMzODc2Ljg3NzBAc2hhbmVyY29
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PROMEGA CORPORATION
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MADISON, Wisconsin
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possible. No more weekends or holidays - you will
be working daytime hours, Monday - Friday, 7:00am - 3:30 ... . * Monitor
inventory levels and coordinate with suppliers as necessary. 3. Event
Execution: * Work with
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IHG
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Bellevue, Washington
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product** .
Communicating closely with our Chef leadership, including Sous Chefs up to the Executive Chef .
Being cleaner than clean to meet **or
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Sherman Associates, Inc.
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St. Pete Beach, Florida
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Prepares all menu and special items according to the specifications set forth by the Executive or Sous ...
1-3 years of cook experience required
Must be at least 18 years of age
Ability to
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Omni Hotels
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Frisco, Texas
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on a 2-acre putting course, continue after dark at The Swing, a lighted 10-hole, par-3 short course ... .
Lounge by TopGolfis not your average sports bar. This gaming lounge serves high energy, chef driven food
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