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New Hop, Inc.
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Provincetown, Massachusetts
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experience, including experience as a line chef, restaurant
cook, or prep cook. Setting up your station then being prepared to cook
at 5 when we open. Experience with saut? cooking is helpful. A second
position is
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Village at Proprietors Green
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Marshfield, Massachusetts
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Title:Line Cook - Full Time
ID:1704
Location:Marshfield, MA
More about ... food, preparation and presentation.
Both part-time and full-time cook positions are
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Omni Hotels
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Boston, Massachusetts
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constraints to push, not limit, our creativity.
The Banquet Cook is responsible for all prep and production for the banquet culinary operation, in accordance with hotel standards. The Cook
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Omni Hotels
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Boston, Massachusetts
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constraints to push, not limit, our creativity.
The Pastry Line Cook is responsible for all prep and production for the culinary operation, in accordance with hotel standards. The Cook
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Omni Hotels
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Boston, Massachusetts
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the culinary operation, in accordance with hotel standards. The Cook comprehends the food and beverage ... production.• Perform all necessary tasks of a production cook according to hotel operating procedures to
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