... Location:** ID-JW-Jakarta Organization: Park Hyatt Jakarta Job Level: Full-time **Job ... , banquet Service Manager to take corrective action when necessary. § Establish and implement ...

... Location:** ID-JW-Jakarta Organization: Park Hyatt Jakarta Job Level: Full-time **Job ... , banquet Service Manager to take corrective action when necessary. § Establish and implement ...

... Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia Schedule Full-Time ... . • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ...

... ** Full-Time Located Remotely? N Relocation? N Position Type Management ... . • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ...

... . Primary Location: ID-JW-Jakarta Organization: Grand Hyatt Jakarta Job Level: Full-time ... owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry ...

... guests, Team Members, and owners alike. A Chef de Partie - Banquet prepares and cooks according to ... . What will I be doing? As Chef de Partie - Banquet, you will be responsible for performing the ...

... Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia Schedule Full-Time ... sanitary. • Works with Restaurant and Banquet departments to coordinate service and timing of events ...

... guests, Team Members, and owners alike. A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Master Pastry Chef in the day-to-day operation of the kitchen. This role assumes ...

... , Indonesia Schedule Full-Time Located Remotely? N Relocation? N **Position Type ... . • Ensures employees keep their work areas clean and sanitary. • Works with Restaurant and Banquet ...

... Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia Schedule Full-Time ... ** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff ...

... that each outlet is managed by a management team (Restaurant Manager / Head Chef) who are totally ... standards and outlet requirements. + Work with the Outlet Managers, Banquet Service Managers and all ...

... guests, Team Members, and owners alike. A Chef de Partie - Pastry prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team ...

... Jakarta, Indonesia Schedule Full-Time Located Remotely? N Relocation? N ... periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff ...

... Jakarta, Indonesia Schedule Full-Time Located Remotely? N Relocation? N ... communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen ...