... supervisory experience in either a food service or retail environment, including Profit and Loss ... General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level ...

... supervisory experience in either a food service or retail environment, including Profit and Loss ... Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and ...

... franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products ... , honing their leadership skills, and helping to run a business that serves up delicious food and feel-good ...