... /culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while ... equipment as necessary and reports malfunction. • Supervises staffing levels to ensure that guest ...

... and beverage/culinary daily operations. Responsibilities include ensuring guest and employee ... equipment as necessary and reports malfunction. • Supervises staffing levels to ensure that guest ...

... guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal ... . • Supervises staffing levels to ensure that guest service, operational needs, and financial objective are met ...