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Omni Hotels
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Amelia Island, Florida
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effective running of the kitchen and food production outlets, ensuring operating costs are minimized
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Legends Hospitality
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Thackerville, Oklahoma
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Description
LEGENDS
Founded in 2008, Legends’ operating divisions worldwide include – Gl
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Hyatt
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DURHAM, North Carolina
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achieving exceptional guest service and employee satisfaction results
Monitor food production
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Compass Group, North America
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Sarasota, Florida
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compliance with all sanitation, ServSafe, safety, production, and merchandising requirements, working
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Legends Hospitality
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Tallahassee, Florida
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/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout
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Legends Hospitality
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Frisco, Texas
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Description
LEGENDS
Founded in 2008, Legends’ operating divisions worldwide incl
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Marriott
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Nashville, Tennessee
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Job Number 24144882
Job Category Food and Beverage & Culinary
Location Gaylord
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Compass Group, North America
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Anaheim, California
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Levy Sector
Salary range: $65,000-$70,000
Differ
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Compass Group, North America
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Sandy, Utah
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compliance with all sanitation, ServSafe, safety, production, and merchandising requirements
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Omni Hotels
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Austin, Texas
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effective running of the kitchen and food production outlets, including banquets, ensuring operating costs ... production.
To create recipes and production methods.
To compile new banquet menus when
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Topgolf
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Charlotte, North Carolina
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How You’ll Do It
Supervise the team in providing best-in-class culinary experiences
Co
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Hilton
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McLean, Virginia
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planning, preparation, production and control of all culinary operations in the hotel's continuing effort ... production of all hotel meals, food quality and presentation, compliance with all safety and sanitation
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King's Seafood Company
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United States
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developing successful operators over the past 35 plus years. You will be fully trained in financial acumen
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Compass Group, North America
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Minneapolis, Minnesota
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, production, sanitation, food cost controls, and presentation
Must be experienced with computers
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Cedar Fair
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Sandusky, Ohio
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selection, menu development, recipe development, setting production levels, and maintaining food quality ... Creek Resort.
Oversee the execution of food production for all business units contributing to the
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Compass Group, North America
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Renton, Washington
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Chef to assure compliance with all sanitation, ServSafe, safety, production, and merchandising
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Topgolf
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Rogers, Arkansas
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How You’ll Do It
Supervise the team in providing best-in-class culinary experiences
Co
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ARAMARK
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Menlo Park, California
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. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies ... performance, and market factors.?_
Job Responsibilities
Ensures culinary production
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Compass Group, North America
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Winter Park, Colorado
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Levy Sector
Salary: $58,000 - 62,000
Other Forms of compen
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Compass Group, North America
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New Haven, Indiana
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As the Sous Chef you will be responsible for food production in your kitchen(s), reporting directly to the Executive Chef. This Sous Chef plays an integral role in managing the food production
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Compass Group, North America
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Seattle, Washington
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Eurest
Salary: $70000 - $75000/year
Pay Grade: 13
Other Forms of Compensat
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Compass Group, North America
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Boise, Idaho
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quality, production, sanitation, safety, food cost controls, and presentation
If you're ready to
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Compass Group, North America
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Los Angeles, California
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, production, and quality.
Motivates, trains, develops, and directs the back-of-house employees to
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Topgolf
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Albuquerque, New Mexico
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How You’ll Do It
Supervise the team in providing best-in-class culinary experiences
Co
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Compass Group, North America
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Baltimore, Maryland
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FISD
Position Title: EXECUTIVE SOUS CHEF - FISD - BALTIMORE, MD
P
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Marriott
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Kahuku, Hawaii
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Job Number 24139219
Job Category Food and Beverage & Culinary
Location The Ritz
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Marriott
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Kahuku, Hawaii
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, including artistic contributions.
• Estimates daily Banquet Event Order production needs
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Marriott
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San Juan, Puerto Rico
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Job Number 24140558
Job Category Food and Beverage & Culinary
Location San Juan
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Hilton
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Atlanta, Georgia
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direction and administration of the planning, preparation, production and control of all culinary operations ... direction and administration of the planning, preparation, production and control of all culinary operations
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Black Bear Casino Resort
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Carlton, Minnesota
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consumption and requisition or purchase food. ? Select and develop recipes. ? Standardize production recipes
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