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King's Seafood Company Careers Executive Chef/Chef Jobs

  • Executive Chef/Chef

    King's Seafood Company - United States
    ... We at the 555 East American Steakhouse have been serving Downtown Long Beach for nearly 4 ... troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible ... meeting Essential Skills/Experience: Minimum of 21 years of age. 4 ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... : Minimum of 21 years of age. 4 years kitchen management experience in a high-volume, full service ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... : Minimum of 21 years of age. 4 years kitchen management experience in a high-volume, full service ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... /Experience: Minimum of 21 years of age. 4 years kitchen management experience in a ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... /Experience: Minimum of 21 years of age. 4 years kitchen management experience in a ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... : Minimum of 21 years of age. 4 years kitchen management experience in a high-volume, full service ...
  • Executive Chef/Chef

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... : Minimum of 21 years of age. 4 years kitchen management experience in a high-volume, full service ...
  • Executive Chef/Chef-Talent Pool

    King's Seafood Company - United States
    ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... of age. 4 years kitchen management experience in a high-volume, full service, restaurant ...