... fulfil high business productivity and guest satisfaction. + Be disciplined and adhere to proper work ... profit and maximum guest satisfaction. + Work closely with the Chef and meet regularly to determine menu ...

... the staff and managing all food related functions. Works to continually improve guest and employee ... consistently. • Reviews staffing levels to ensure that guest service, operational needs and financial ...

... leading the staff and managing all food related functions. Works to continually improve guest and employee ... consistently. • Reviews staffing levels to ensure that guest service, operational needs and financial ...

... prepared by Section Chefs in advance, ensuring that they fulfil high business productivity and guest ... monitor optimum food costs to yield maximum amount of outlet profit and maximum guest satisfaction ...