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Compass Group, North America
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Arlington Heights, Illinois
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production cycle, sourcing and inventory management and all back-of-house responsibilities ... with typical suite of menu management technology to manage full cycle of food planning and production
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Compass Group, North America
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Columbus, Ohio
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Project Manager – Executive Chef
An organized leader who is not afraid to roll up their ... responsible for management of the kitchen and all food production at all Operations.
Your ability
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Compass Group, North America
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Boston, Massachusetts
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Project Manager – Executive Chef
An organized leader who is not afraid to roll up their ... responsible for management of the kitchen and all food production at all Operations.
Your ability
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Compass Group, North America
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New York, New York
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impressions.
Project Manager – Executive Chef
An organized leader who is ...
As the Lead Culinarian you will be responsible for management of the kitchen and all food production
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Compass Group, North America
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Nashville, Tennessee
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Project Manager – Executive Chef
An organized leader who is not afraid to roll up their ... responsible for management of the kitchen and all food production at all Operations.
Your ability
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Compass Group, North America
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Fort Lauderdale, Florida
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impressions.
Project Manager – Executive Chef
An organized leader who is ...
As the Lead Culinarian you will be responsible for management of the kitchen and all food production
...
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Compass Group, North America
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Raleigh, North Carolina
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Project Manager – Executive Chef
An organized leader who is not afraid to roll up their ... responsible for management of the kitchen and all food production at all Operations.
Your ability
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Compass Group, North America
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Bronx, New York
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utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality ... must
Comprehensive knowledge of food and catering trends with a focus on quality, production
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Compass Group, North America
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Chattanooga, Tennessee
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experience
High volume production and catering experience is essential
Previous experience
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Compass Group, North America
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Charlotte, North Carolina
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production worksheets and waste log sheets. Tastes completed meals to ensure quality
Trains kitchen ...
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost
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Compass Group, North America
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New York, New York
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, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log ... trends with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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Washington, District Of Columbia
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recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and ... knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls
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Compass Group, North America
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Bloomington, Indiana
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Levy Sector
Position Title: Executive Sous Chef - Indiana University Athletics
We
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Compass Group, North America
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Batesville, Arkansas
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standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets ... , production, sanitation, food cost controls, and presentation
Must be experienced with computers; to
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Compass Group, North America
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Cincinnati, Ohio
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, portioning and presentation standards.
Complete and apply daily production worksheets and waste log
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Compass Group, North America
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Minneapolis, Minnesota
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Manager
Salary:
Other Forms of Compensation:
Our Passion is Food!
At ... , portioning and presentation standards. Completes and utilizes daily production worksheets and waste log
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Compass Group, North America
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Washington, District Of Columbia
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, adhering to standardized recipes and presentation standards.
Complete and implement daily production
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Compass Group, North America
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Detroit, Michigan
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production worksheets and waste log sheets.
Supervise and mentor chefs, cooks, and other team
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Compass Group, North America
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New Orleans, Louisiana
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, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log ... food and catering trends with a focus on quality, production, sanitation, food cost controls, and
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Compass Group, North America
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Evansville, Indiana
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Indiana! Under the guidance of the General Manager and Executive Chef, this individual will oversee
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Compass Group, North America
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Marietta, Georgia
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impressions.
Project Manager – Executive Chef
An organized leader who is ...
As the Lead Culinarian you will be responsible for management of the kitchen and all food production
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Compass Group, North America
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Baltimore, Maryland
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FISD
Position Title: EXECUTIVE SOUS CHEF - FISD - BALTIMORE, MD
P
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Compass Group, North America
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Cambridge, Massachusetts
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Bon Appetit
Position Title: Executive Cher
Reports To: Manager of ... presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes
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Compass Group, North America
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DHS, Virginia
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To: General Manager
Salary: $95,000.00
Other Forms of Compensation: 10% Annual Bonus ... five years of culinary management experience
High volume production and catering experience is
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Compass Group, North America
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Minneapolis, Minnesota
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culinary production in preparation and production of meals, food quality and presentation, compliance with ... , production, sanitation, food cost controls, and presentation
Must be experienced with computers
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Compass Group, North America
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Hoffman Estates, Illinois
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. Completes and uses daily production worksheets and waste log sheets. Tastes completed meals to ensure ... Dietary Manager (CDM), Bachelor's Degree in Business or related field preferred
Minimum of three
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Compass Group, North America
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Bryn Mawr, Pennsylvania
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knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls
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Compass Group, North America
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Lancaster, Pennsylvania
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purchasing manager
Leads Corporate Social Responsibility, food seasonality, health/wellness and high ... food and catering trends with a focus on quality, production, sanitation, food cost controls, and
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Compass Group, North America
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Roanoke, Texas
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production and catering experience.
Previous experience managing cost controls.
Desire to
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Compass Group, North America
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Jacksonville, Florida
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five years of culinary management experience
High volume production and catering experience is
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