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Island Resort & Casino
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Harris, Michigan
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established recipes and procedures
*Follow direction and guidance from Lead Cook, Sous Chef and Executive Chef
*Follow all SOP's for all menu item production
*Contribute in a positive and creative manner
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Village at Proprietors Green
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Marshfield, Massachusetts
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am – 7pm and Saturday and Sunday from 6am to 2:30pm reporting to the Sous Chef and the Executive Chef
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Druid Hills Golf Club
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Atlanta, Georgia
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professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The
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Omni Hotels
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Amelia Island, Florida
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”.
Job Description
To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets
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Crescent Hotels and Resorts
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Stony Brook, New York
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prioritize tasks. The Line Cooks will assist the Executive Chef in preparing food for all food outlets on the ... /cleanliness as directed by the Executive Chef.
What are we looking for?
The ideal candidate
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Vail Resorts
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Kirkwood, California
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preparation and provides training and guidance to more junior staff. Responsible for supporting the Executive Chef and Sous Chef to execute, prepare, and ensure quality service in our culinary operations. Perform
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Compass Group, North America
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Memphis, Tennessee
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cooking experience Preferred. Sous chef potential and great with guests.
Pay Range: $16.00 to $ ... operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs
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Crescent Hotels & Resorts, LLC
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Stony Brook, New York
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assist the Executive Chef in preparing food for all food outlets on the property. Line Cooks will also ... Executive Chef.What are we looking for?The ideal candidate should have one
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Compass Group, North America
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Mount Pleasant, South Carolina
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.
Requirement: Previous chef, sous chef, food service, and customer service experience is preferred but not ... dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Compass Group, North America
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Lake City, Minnesota
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Eau Claire, Wisconsin
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operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs ... daily production schedule and preparation requirements from the Chef.
Prepares items on
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Compass Group, North America
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Red Wing, Minnesota
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Fairmont, Minnesota
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Jasper, Alabama
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than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team ... from the Chef.
Prepares items on production sheets following established quantities and
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Hyatt
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INCLINE VILLAGE, Nevada
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Collaborate with the Executive Pastry Chef and Pastry Supervisor to review daily assignments, anticipated
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Compass Group, North America
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Menomonie, Wisconsin
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job ... Responsibilities:
Obtains daily production schedule and preparation requirements from the Chef
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Compass Group, North America
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Rochester, Minnesota
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Danbury, Connecticut
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job ... Responsibilities:
Obtains daily production schedule and preparation requirements from the Chef
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Compass Group, North America
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Riverview, Florida
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dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job ... Responsibilities:
Obtains daily production schedule and preparation requirements from the Chef
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Compass Group, North America
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La Crosse, Wisconsin
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Sharon, Connecticut
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Cannon Falls, Minnesota
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than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team ... from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Charleston, South Carolina
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Greenville, Mississippi
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Saint Petersburg, Florida
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Calhoun City, Mississippi
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... requirements from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Abilene, Texas
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than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team ... from the Chef.
Prepares items on production sheets following established quantities and
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Compass Group, North America
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Valhalla, New York
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Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food ... production schedule and preparation requirements from Chef.
Prepares sandwich meats, cheeses
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Compass Group, North America
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Mount Pleasant, South Carolina
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: Previous cook, sous chef, food service, and customer service experience is preferred but not required ... dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job
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Kimpton Hotels & Restaurants
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Palm Springs, California
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needed to the Executive Chef.
Prevent the spoiling and contamination of foods by implementing proper
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