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Chinese Sous Chef Jobs

  • Chinese Sous Chef (Rissai Valley, a Ritz-Carlton Reserve)

    Marriott - Jiuzhaigou, China
    ... notify manager if a product does not meet specifications. Assist management in hiring, training ... unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and ...
  • Executive Sous Chef-Chinese

    Marriott - Shanghai, China
    ... . Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating ... maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and ...
  • Chinese Kitchen Executive Sous Chef

    Marriott - Sanya, China
    ... notify manager if a product does not meet specifications. Assist management in hiring, training ... unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and ...
  • Chinese Kitchen Sous Chef

    Marriott - Tianjin, China
    ... notify manager if a product does not meet specifications. Assist management in hiring, training ... unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and ...
  • Chinese Sous Chef

    Marriott - Cairo, Egypt
    ... GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ...
  • Sous Chef Chinese Cuisine - Park Hyatt Jakarta

    Hyatt - JAKARTA, Indonesia
    ... Food Safety Training. · Performing Personal and Environmental Hygiene in the Management ... . · Monitor service and food production standards in outlet and events. Coordinate with the Chef de cuisine to ...
  • Chinese Sous Chef

    Marriott - Bangkok, Thailand
    ... notify manager if a product does not meet specifications. Assist management in hiring, training ... unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and ...
  • Chinese Sous Chef

    Marriott - Johor Bahru, Malaysia
    ... school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and ...
  • Sous Chef - (Chinese cuisine) at InterContinental Chiang Mai The Mae Ping

    IHG - Chiang Mai, Thailand
    ... , providing training, guidance, and feedback to enhance their skills and performance. **Inventory ... trends in Chinese cuisine and bring creative ideas to the table for continuous improvement ...