... use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu ... maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and ...

... . Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of ... , accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications ...

... quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock ... logs for food safety program and food products. Ensure the quality of the food items and notify manager ...