... ). Batch cooking is required. Do not cook product for entire day service at once. * Prepare and submit food and paper orders according to menu and production logs * Perform temperature checks during meal period ...

... ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Coordinates all preparation and serving of food ...

... sanitary standards. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Manage all production requirements ... . of skillet station according to production schedule. * Be proficient in recipe procedure, measurement ...