... logs for food safety program and food products. Ensure the quality of the food items and notify manager ... conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance ...

... logs for food safety program and food products. Ensure the quality of the food items and notify manager ... conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance ...

... logs for food safety program and food products. Ensure the quality of the food items and notify manager ... conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance ...

... Chef and Catering department on training regarding food knowledge and menu composition ...

... guests, Team Members, and owners alike. A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members ...

... compliance. • Assists Executive Chef in all aspects of purchasing (e.g., Food, Beverage and ... needs. • Assists Executive Chef in maintaining/lower budgeted food/controllable costs ...

... problems. • Assists Executive Chef with all kitchen operations. • Attends and participates in ...