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Whitsons Culinary Group
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Peterborough, New Hampshire
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Prepares and cooks meals and all other duties assigned for production according to appropriate ... cook * Set up serving line, serve meals to students and staff * Check daily signage, keep & help
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Whitsons Culinary Group
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Lebanon, New Hampshire
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. * Conduct all exhibition cooking with Team Members. Act as liaison between MS lead cooks and FSD ... applicable food preparation responsibilities to cooks or food service workers. * Assume a leadership role in
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Whitsons Culinary Group
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Holderness, New Hampshire
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. * Conduct all exhibition cooking with Team Members. Act as liaison between MS lead cooks and FSD ... applicable food preparation responsibilities to cooks or food service workers. * Assume a leadership role in
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Whitsons Culinary Group
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Middletown, New Jersey
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schedules We are looking to fill the following positions: Drivers, Warehouse Coordinator, Cooks, Food ... ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the
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Whitsons Culinary Group
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South Mountain, Pennsylvania
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healthful manner. Service daily hot lunch line to ensure compliance with portioning, plate presentation and ... work is performed primarily in the kitchen and on the serving line * Standing most of the work day is
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Whitsons Culinary Group
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Port Jefferson, New York
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kitchen and on the serving line. Standing most of the day is required. Work requires movement in and out
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Whitsons Culinary Group
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Danville, Pennsylvania
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manner. Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality ... ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the
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Whitsons Culinary Group
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Fairfield, Connecticut
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equipment and work areas, dishwashing and pot washing * Set up service line and prepare show plates. * Clean and Refill service wells at end of day * Serve lunch as scheduled maintaining a clean service line at
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Whitsons Culinary Group
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Gilmanton Iron Works, New Hampshire
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District Manager’s Check “Yes” for Success list. * Conduct or oversee line daily. * Maintain dress code in
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Whitsons Culinary Group
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Annville, Pennsylvania
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work is performed primarily in the kitchen and on the serving line * Standing most of the work day is
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Whitsons Culinary Group
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Briarwood, New York
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This position is responsible for making and serving nutritious meals for students in a safe and healthful manner. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Service daily hot lunch line to ensure
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Whitsons Culinary Group
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Farmington, New Hampshire
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line to ensure compliance with portioning, plate presentation and quality guidelines. * Determine time
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Whitsons Culinary Group
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Farmington, New Hampshire
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line to ensure compliance with portioning, plate presentation and quality guidelines. * Determine time
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Whitsons Culinary Group
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Danville, Pennsylvania
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manner. Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality ... ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the
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Whitsons Culinary Group
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Pepperell, Massachusetts
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line to ensure compliance with portioning, plate presentation and quality guidelines. * Determine time
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Whitsons Culinary Group
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Newmarket, New Hampshire
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summer camps. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Service daily hot lunch line to ensure ... work is performed primarily in the kitchen and on the serving line * Standing most of the work day is
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Whitsons Culinary Group
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Aurora, Illinois
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breakfast and lunch * Service daily hot lunch line to ensure compliance with portioning, plate presentation ... must be explained * Attend line school daily. Know the specials of the day, prices and which keys they
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Whitsons Culinary Group
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Coraopolis, Pennsylvania
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work is performed primarily in the kitchen and on the serving line * Standing most of the work day is
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Whitsons Culinary Group
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North Sutton, New Hampshire
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line to ensure compliance with portioning, plate presentation and quality guidelines. * Determine time ... in the kitchen and on the serving line * Standing most of the work day is required. * Work requires
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Whitsons Culinary Group
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Winchester, Massachusetts
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serving line * Standing most of the work day is required. * Work requires movement in and out of store
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Whitsons Culinary Group
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Bensalem, Pennsylvania
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healthful manner. Service daily hot breakfast, lunch and dinner line to ensure compliance with portioning ... work is performed primarily in the kitchen and on the serving line * Standing most of the work day is
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Whitsons Culinary Group
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Enfield, Connecticut
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School Location- CREC Academy of Computer Science & Engineering High- Cook * Preparing and cookin
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Whitsons Culinary Group
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brooklyn, New York
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SUMMARY: This position is responsible for food service production. ESSENTIAL FUNCTIONS, RESPONSIBIL
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Whitsons Culinary Group
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Gilmanton Iron Works, New Hampshire
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District Manager’s Check “Yes” for Success list. * Conduct or oversee line daily. * Maintain dress code in
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Whitsons Culinary Group
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Wolfeboro, New Hampshire
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District Manager’s Check “Yes” for Success list. * Conduct or oversee line daily. * Maintain dress code in
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Whitsons Culinary Group
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Wolfeboro, New Hampshire
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District Manager’s Check “Yes” for Success list. * Conduct or oversee line daily. * Maintain dress code in
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Whitsons Culinary Group
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Moultonboro, New Hampshire
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District Manager’s Check “Yes” for Success list. * Conduct or oversee line daily. * Maintain dress code in
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Whitsons Culinary Group
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Killingly, Connecticut
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line to ensure compliance with portioning, plate presentation and quality guidelines. * Determine time ... ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the
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Whitsons Culinary Group
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Killingly, Connecticut
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line to ensure compliance with portioning, plate presentation and quality guidelines. * Determine time ... ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most of the
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Whitsons Culinary Group
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Media, Pennsylvania
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work is performed primarily in the kitchen and on the serving line * Standing most of the work day is
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