Your day-to-day

Ensures the set up and preparation of food before the service.

Prepares and completes food items during the service for a la carte and/or buffet menus according to hotel’s recipes and standards.

Arranges and decorates dishes with taste and refinement.

Has full knowledge of all menu items, daily features and promotions.

Assists in the control of product quality and freshness.

Cleans materials and equipment.

Maintains clean work surfaces.

Participates in work meetings with his colleagues and chefs.

Helps colleagues with specific tasks other than his specialty.

Is responsible for the respect of the equipment and furniture of his service.

Is responsible for the cleanliness of his section and refrigerators.

Is responsible for compliance with hygiene rules (HACCP) for his section. Applies the internal procedures in terms of health, hygiene and safety.

Minimizes the waste of raw materials.

Makes enquiries about the events occurring within the hotel and outside of the hotel (fairs, congresses, seminars, etc.) and ensures that all employees are well informed.

Knows perfectly the hotel offers so as to be able to respond to guests’ requests.

Builds and maintains effective relationships with the other departments.

Conveys the right values and the good behaviors in his service as well as towards his colleagues and his hierarchy.

Informs the Management Team of any incident or problem that occurs during work hours, particularly those he is not able to solve or whose importance justifies it, whether it concerns work-related issues or employee-related problems.

Applies procedures and policies within the hotel and all new procedures according to the management orders.

Applies and enforces environmental good practices in his department, particularly as part of the Green Globe certification (waste sorting, black & white printing, paperless meeting, etc.).

May exceptionally perform other duties at the request of his hierarchy.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.