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Marriott
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Vienna, Virginia
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Koloa, Hawaii
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Sacramento, California
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
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Marriott
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Chicago, Illinois
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Chula Vista, California
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Bloomington, Minnesota
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Seattle, Washington
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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New Orleans, Louisiana
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Anaheim, California
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
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Marriott
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Fayetteville, Georgia
...
International, Inc.
The Executive Chef will be responsible for the direct oversight of Trilith Guesthouse’s Food and Beverage outlets. The Executive Chef will act as an extension of our mission, values, and
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Marriott
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Lahaina, Hawaii
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Irvine, California
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Orlando, Florida
...
regulations regulations.
• Assists the Executive Chef with menu development associated with pastry
...
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Marriott
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Kahuku, Hawaii
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
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Marriott
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Irving, Texas
...
regulations.
• Assists the Executive Chef with menu development associated with pastry
...
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Marriott
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Los Angeles, California
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Irving, Texas
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Boston, Massachusetts
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Miami, Florida
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Baltimore, Maryland
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Kahuku, Hawaii
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Indianapolis, Indiana
...
catering functions in conjunction with the executive chef.
Responsibilities
Plan and ...
EDUCATION/EXPERIENCE
1-2 years as a Sous Chef
College degree or equivalent degree from a
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Marriott
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Nashville, Tennessee
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Los Angeles, California
...
.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Bellevue, Washington
...
Chef and Catering department on training regarding food knowledge and menu composition ... **
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by
...
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Marriott
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Miramar Beach, Florida
...
Job Number 24150246
Job Category Food and Beverage & Culinary
Location Hotel Ef
...
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Marriott
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Nashville, Tennessee
...
.
Additional Responsibilities
• Provides information to executive teams, managers and supervisors, co
...
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Marriott
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Kissimmee, Florida
...
Operating Procedures.
Additional Responsibilities
• Provides information to executive
...
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Marriott
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Charlotte, North Carolina
...
Job Number 24146845
Job Category Food and Beverage & Culinary
Location The West
...
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Marriott
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Chicago, Illinois
...
items. Formulates an approved vendors list encompassing all categories. Assists Executive Chef in ... compliance.
• Assists Executive Chef in all aspects of purchasing (e.g., Food, Beverage and
...