Description:

You will be responsible to provide an excellent and consistent level of service to your customers.

To ensure clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.

Qualifications:

Basic knowledge of kitchen hygiene.

Primary Location: MP-GU-Tumon

Organization: Hyatt Regency Guam

Job Level: On-call/Casual

Job: Stewarding

Req ID: TUM000272

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.