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King's Seafood Company
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United States
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our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You, as
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King's Seafood Company
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United States
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year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
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King's Seafood Company
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United States
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years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... . You will be the expert on kitchen operations from ordering, to troubleshooting variances, to
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King's Seafood Company
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United States
...
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2 year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... of our management team. You will be the expert in the kitchen and will be responsible for maintaining
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King's Seafood Company
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United States
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3 years experience as a sous chef/kitchen manager.
High school graduate.
Any ... and serve as an integral member of our management team. You will be the expert in the kitchen and will
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King's Seafood Company
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United States
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year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
...
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King's Seafood Company
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United States
...
.
2 year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
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King's Seafood Company
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United States
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years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... serve as an integral member of our management team. You will be the expert on kitchen operations from
...
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King's Seafood Company
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United States
...
year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
...
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King's Seafood Company
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United States
...
.
3 years experience as a sous chef/kitchen manager.
High school graduate.
Any ... will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the
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King's Seafood Company
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United States
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years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... . You will be the expert on kitchen operations from ordering, to troubleshooting variances, to
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King's Seafood Company
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United States
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supervisor/sous/kitchen manager.
High school graduate.
Any formal culinary training ... of our management team. You will be the expert on kitchen operations from ordering, to
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King's Seafood Company
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United States
...
years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... serve as an integral member of our management team. You will be the expert on kitchen operations from
...
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King's Seafood Company
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United States
...
/kitchen manager.
High school graduate.
Any formal culinary training.
Ability ... of our management team. You will be the expert on kitchen operations from ordering, to
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King's Seafood Company
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United States
...
years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... . You will be the expert on kitchen operations from ordering, to troubleshooting variances, to
...
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King's Seafood Company
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United States
...
.
2 year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
...
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King's Seafood Company
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United States
...
years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... . You will be the expert on kitchen operations from ordering, to troubleshooting variances, to
...
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King's Seafood Company
-
United States
...
year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
...
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King's Seafood Company
-
United States
...
year experience as a cook supervisor/sous/kitchen manager.
High school graduate ... expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks
...
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King's Seafood Company
-
United States
...
years experience as a sous chef/kitchen manager.
High school graduate.
Any formal ... serve as an integral member of our management team. You will be the expert on kitchen operations from
...
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King's Seafood Company
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United States
...
serve as an integral member of our management team. You will be the expert on kitchen operations from ... be responsible for maintaining our high quality product, the integrity of our kitchen systems, and
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IHG
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United States
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kitchen team to deliver an excellent guest experience, while assisting in managing food costs. Your ... .
Your-day-to-day
People
Assist in managing kitchen team effectively to ensure a
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AVI Foodsystems
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Painesville,
United States
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timely manner
Properly measure kitchen ingredients and food portions
Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements
Use kitchen knives
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AVI Foodsystems
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Goshen,
United States
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specifications in a timely manner
Properly measure kitchen ingredients and food portions
Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements
Use kitchen
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Compass Group, North America
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Northeast,
United States
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assist with ordering.
Key Responsibilities:
Assists the Chef Manager with managing cost controls and control expenditures for the account
Assists the Chef Manager with planning
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AVI Foodsystems
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Marysville,
United States
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:
Prepare meals and food to meet specifications in a timely manner
Properly measure kitchen ingredients and food portions
Ensure kitchen staff adhere to set standards, procedures, rules and
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Hilton
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Dili,
United States
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running culinary operation and maximize the level of standard in the hotel’s kitchen.
**What will I be ... .
+ Complete tasks and jobs outside of the kitchen area.
+ Assist in inventory taking.
+ Knowledgeable of
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Choctaw Nation of Oklahoma
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United States
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oversees the kitchen staff, managing the daily physical operations of the culinary department including ... (4) or more years full service high-volume Sous Chef/ Kitchen Management experience
**About the
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Compass Group, North America
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Northeast,
United States
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/kitchen management experience, preferably in a high-volume establishment
Catering experience
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Kiawah Partners
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United States
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kitchen staff
Participate in the cooking process from production to execution, working in any
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