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Hilton
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Singapore,
Singapore
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Members are at the heart of it all!
Job: Culinary
Title: _Cook 3 - Pastry Kitchen ... guests, Team Members, and owners alike.
A Cook III with Conrad Hotels and Resorts affects every Guest
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Hilton
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Singapore,
Singapore
...
guests, Team Members, and owners alike.
The Chef de Partie (Pastry) is responsibleon production of dishes in the pastry kitchen and making sure the high quality as well as timely distribution of the food
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Hilton
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Singapore,
Singapore
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certification in culinary field.
+ Minimum of 3 years as cook in a 5-star category hotel or private restaurant ... following kitchens: Chinese Banquet, Estate, Pastry, Wester Banquet.
What will you be doing?
As
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Hilton
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Singapore,
Singapore
...
, Garde Manger, Pastry, Western Banquet
What will you be doing?
As Chef de Partie, you will be ... Culinary.
+ At least 3 years working experience in a 5-star category hotel or individual restaurant with
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