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Hyatt
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SHENZHEN,
China
...
employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure
...
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Hyatt
-
SHENZHEN,
China
...
, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an
...
-
Hyatt
-
SHENZHEN,
China
...
owner expectations
To manage the assigned kitchen as an independent profit centre, in line with
...
-
Hyatt
-
SHENZHEN,
China
...
employee, guest and owner expectations. The Sous Chef is responsible in managing his / her assigned
...
-
Hyatt
-
SHENZHEN,
China
...
employee, guest and owner expectations. The Sous Chef is responsible in managing his / her assigned
...