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Hyatt Restaurant Manager of Tiki Taka in SCOTTSDALE, Arizona

Description:

The Hotel:

Set amidst flowering cactus and framed against the majestic McDowell Mountains, our Arizona destination resort is surrounded by adventures and miles from the ordinary. Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch features 493 rooms and suites with balconies and terraces offering breathtaking sunsets, mountain, or golf course views. Our property offers a state-of-the-art Spa, 2.5-acre water playground complete with a sand beach and 3-story high-speed waterslide, private golf course, and nightly entertainment.

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleague's become family. Since 1957, our colleagues have been at the heart of our business and helped Hyatt become one of the world's best and fastest-growing hospitality brands. As we continue to grow, we never lose sight of what’s most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Join us in the exciting opening of Tiki Taka a Richard Blais restaurant featuring Japanese and Spanish cuisine.

We are looking for a dynamic leader to enhance the team at one of the most exciting restaurant openings in Scottsdale. The Restaurant Manager of Tiki Taka will be responsible for operating the daily operations and will be responsible for Guest Satisfaction, Colleague Morale and Payroll. The ideal Candidate would have 3-5 years of experience in the Food and Beverage service industry and must be flexible to meet business needs.

The Restaurant Manager responsibilities include but are not limited to:

  • Hire, train, and supervise restaurant employees.

  • Create staff schedule to ensure appropriate staffing.

  • Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary.

  • Take ownership of budgets and cost control methods to minimize expenses.

  • Address customer needs, comments, and complaints.

  • Adhere to and enforce employee compliance with health, safety, and sanitation standards.

  • Process payroll and maintain all relevant records.

  • Ensure all employees are working within outlined operating standards.

  • Report on financial performance, inventory, and personnel.

Qualifications:

Qualifications:

  • High school diploma or general education degree (GED) required; Bachelor's degree in Hospitality preferred.

  • 3-5 years of Food and Beverage service industry experience required.

  • Ability to obtain and maintain a Food Handlers Certification card.

  • Working knowledge of general restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

  • Strong interpersonal and communication skills.

  • Excellent leadership skills.

  • Demonstrated ability to manage operating costs in accordance with budgets.

  • Comfortable setting priorities and delegating tasks as needed.

  • Extremely organized and detail-oriented.

  • Open availability to include mornings, evenings, weekends and holidays.

Benefits & Perks

· Opportunities to work around the world with Hyatt Hotels and Resorts

· Discounted & Complimentary Hotel Room Nights

· Enjoy free employee meals in our employee dining hall

· Free covered parking

· Medical Dental and Vision Insurance (Full-time colleagues)

· Retirement savings plan

· Excellent training and professional development

· Tuition/Wellness reimbursement, up to $1,000 a year!

· Employee Stock Purchase plan

· Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more

Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing

About The Hiring Process

We are excited that you have chosen to express interest in joining Hyatt Hotels and Resorts. We will be sure to take a look at your application and get back to you within a week of your submission. Thank you for your patience while we do so.

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

Proof of eligibility to work in the United States is required, as well as a completed background check.

Primary Location: US-AZ-Scottsdale

Organization: Hyatt Regency Scottsdale Resort and Spa

Pay Basis: Yearly

Job Level: Full-time

Job: Bars/Restaurants/Outlets

Req ID: SCO005553

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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