Description:

.

Qualifications:

Technical Expertise

1. Ensure all established standards of operation are implemented.

2. Work together with Accounting to prepare and implement inventory procedures

3. Ensure the correct implementation of all cash-handling procedures in the departments under your supervision.

4. Establish and maintain strong customer relationships and ensure repeat business.

5. Ensure buffet set-ups, service style, table top and overall presentation of the Buzz and Room Service product are in accordance with the hotel’s image.

6. Constantly seek to profit engineer by monitoring cost of sales and implementing revenues-increasing products/programs activities.

7. Work together with the Food & Beverage Manager and Marketing Communications to achieve high impact exposure of Buzz in the market.

Primary Location: OM-Salalah

Organization: Alila Hinu Bay

Job Level: Full-time

Job: Food and Beverage

Req ID: SAL000796

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.