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Sodexo Food Production Manager 3 in SAINT LOUIS, Missouri

Unit Description

Sodexo is seeking a Food Production Manager for SSM Health St Louis University Hospital in St Louis, MO . The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting.

Salary range is $60,000-$75,000 depending on experience with a $5,000 sign-on bonus and a full benefits package that kicks in immediately.

The successful candidate will:

  • oversee all procurement, purchasing, and inventory management

  • help implement and standardize all culinary systems and procedures

  • supervise, develop, and mentor frontline staff

  • assist with scheduling and time-keeping

  • help create menus based on client needs

  • help create interpersonal relationships with clients

Is this opportunity right for you? We are looking for candidates who have:

  • a strong culinary background in a high-volume environment

  • extensive inventory management and purchasing experience

  • strong leadership skills and experience

  • proficient computer skills, highly organized, and detail-focused

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-MO-SAINT LOUIS

System ID 974351

Category Culinary

Relocation Type No

Employment Status Full-Time

Posted Range $46400 to $69960

Company : Segment Desc HOSPITALS

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