QA Associate

PeopleReady of Racine, WI is now hiring QA Associate! Associates degree in Food Science or related field, or equivalent experience.

Apply today and you could start as soon as this week. 

As a PeopleReady associate you'll benefit from:

• Connections and experience with some of the top companies in your area

• Great benefit package options 

• Get matched to jobs quickly  

• Competitive pay and steady schedule

• The ability to see your schedule and track your hours right from our easy-to-use app, JobStack!

Pay Rate:

The pay rate for this job is $22 / hour

What you'll be doing as a Order Puller:

• Perform lab procedures and testing for product parameters for dairy slurry and powders.

• Understand and conduct basic experimental design and statistical analysis.

• Create formulations for products containing dairy materials, enzymes, flavor chemicals, and other common food ingredients.

• Be able to taste and smell food/beverage/flavor samples for new product development, quality control, and troubleshooting.

• Record project details, maintain batch sheets, prepare graphs and charts based on testing results, and write project closure reports.

• Proactively communicate with supervisor and team members for project progress, with curiosity to initiate new projects for future products, production optimization, and cost savings projects.

• Be able to assist the Director and Manager of R&D in leading the teamwork.

• Responsible for backing up QA on performing test samples and backing up R&D on repeat sample preparation, documentation, and lab organizing

Available shifts:

Shift Timings: 1st Shift (Day)

Job requirements:

• Experience: 2 years general lab experience, QA systems and/or documentation experience.

• Basic computer skills required.

• Demonstrate strong knowledge and experience in biotechnology - enzyme hydrolysis, food science, and spray drying technology.

• Be able to complete enzyme-related projects independently, including formulation and bench sample preparation, adjustment for scale-up, and production troubleshooting.

• Be able to develop simple testing methods based on literature and be familiar with the whole process of analytical method development based on the available equipment

• Have basic knowledge of advanced analytical instruments, preferably with lab experience.

• Understand basic principles of food ingredients, including dairy materials, flavor ingredients, emulsifiers, starches, etc.

• Understand and have the ability to create nutritional values and product specifications and have basic knowledge of food regulations.

• Have strong communication skills to work with interdisciplinary departments for various projects;

• Document and record project details, batch sheets, and testing results; periodically report progress.

• With oversight of the market and industry trends, new technology in the food and food ingredient industry, and new analytical technology/instrument in food science and related fields.

• Have the ability to initiate various types of new projects.

• Background check and drug screening required

Ready to take control of the way you work?

Complete our application to join the PeopleReady team today.

Please contact our Racine, WI branch for more information:

Branch # 7262

Address: 6804 Green Bay Rd, Suite E111, Kenosha, WI 53142

Email Address: 7262-br@PeopleReady.com

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PeopleReady is an equal opportunity employer, and we value diversity. We do not discriminate based on race, religious affiliation, color, national origin, gender, age, marital status, sexual orientation, gender identity, veteran status, disability, or any other basis protected by law. We will get to know you and connect you with jobs that match your skills, experience and preferences. We work hard every single day to find jobs so each employee has opportunity and variety in their work.