This job was posted by https://www.azjobconnection.gov : For more information, please see: https://www.azjobconnection.gov/jobs/6573580

• Food preparation:Cutting, chopping, mixing, peeling, and washing ingredients
• Cooking:Grilling, frying, baking, sauting, and other cooking methods to recipes and standards
• Plating:Arranging meals according to instructions from the chef
• Kitchen management:Setting up and stocking stations, restocking kitchen items, and cleaning and sanitizing dishes and equipment
• Time management:Preparing food to the right time and working with servers to ensure orders are completed on time
• Food safety:Following food safety standards and regulations, and ensuring their station is clean and tidy