Selina Cook in Porto, United States

You are a multi-task, resourceful, imaginative, curious citizen of the world who enjoys challenges, fast pace, moving around and learning something new every day. Change is your ally and creativity your best friend. You are ready to jump in at any time and wear many hats because you value the growth you can have by learning to do it all.

  • Oversees the kitchen when the chef is off.

  • Guide, train, evaluate and supervise the staff of the kitchen.

  • Perform the work according to the established protocol.

  • Must come to the shift in high hygienic condition.

  • Kitchen Training expert in the location.

  • Make the Inventory of the Kitchen

  • Control the performance of Kitchen using the FIFO Protocol

  • Ensure that all protocols are performed according to brand standards.

  • Reports directly to the Chef.

Requirements:

  • Demonstrable experience of delivering excellent customer service

  • Effective communication skills

  • Ability to work under pressure

  • Excellent customer care skills