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Compass Group, North America Restaurants Culinary Supervisor - Moda Center in Portland, Oregon

Levy Sector

Position Title: [[extTitle]]

Pay Range: $22.50 to $26.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1317665.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Levy is proud to be the food and beverage service provider for the Moda Center: Home of the Portland Trail Blazers!

Join our team to be a part of the exciting 2024-2025 NBA Season!

We are looking for friendly and energetic individuals who are ready to create memorable moments as a Restaurants Culinary Supervisor.

Job Summary

The Restaurants Culinary Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes in Dr. Jack’s on the RoseQuarter Campus. The Restaurants Culinary Supervisor will prepare and cook set menus, as well as supervise all other aspects of the food and beverage operation. The Restaurants Culinary Supervisor is responsible for the training of all kitchen staff in their area. Experience working in a fast-paced fine dining restaurant or catering facility required in addition to previous experience working in a supervisory capacity in a kitchen.

The Restaurants Culinary Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.

Work Schedule:

We are an event-driven environment; applicants must have the ability to work evenings and weekends, and some mornings. We schedule employees in relation to events booked at the Rose Quarter facilities and property, in both the Moda Center and Veterans Memorial Coliseum.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app

  • 50% Off TriMet Monthly Passes

  • Free Meals Every Shift

  • Discounts on Blazer Gear and Select Ticketed Events

  • Referral Bonus Program

  • Stay Bonus Program

Req ID: 1317665

Levy Sector

Moda Center

AMELIA ELIZONDO

[[req_classification]]

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