Position Overview: We are seeking a dedicated and experienced Cook to join our culinary team. The ideal candidate will bring culinary passion, attention to detail, and a commitment to consistently delivering exceptional dishes to our guests. Responsibilities: - Prepare and execute menu items according to our recipes, presentation standards, and quality guidelines. - Collaborate with kitchen team members to ensure timely and efficient food preparation during service. - Maintain a clean and organized work station, adhering to food safety and sanitation standards. - Assist in ingredient prep, portion control, and maintaining appropriate stock levels. - Contribute creative ideas for daily and seasonal specials. - Communicate effectively with fellow cooks, sous chefs, and other team members. - Be able to adapt to high-pressure situations and busy service periods. Qualifications: - Previous experience as a cook in a fast-paced environment is preferred. - Strong culinary skills and knowledge of cooking techniques. - Attention to detail in presentation, flavor, and consistency. - Ability to work collaboratively in a team-oriented kitchen. - Knowledge of food safety and hygiene practices. - Flexibility to work different shifts, including weekends and evenings. - Positive attitude, willingness to learn, and a passion for culinary arts. Benefits: - Competitive compensation based on experience and performance. - Opportunity to work in a dynamic and creative culinary environment. - Learning and growth opportunities within our kitchen team. Pay: \$17.00 - \$20.00 per hour based on experience; opportunity for event shifts with catering rate Experience: Restaurant experience: 2 years (Preferred) Join our culinary team and contribute to creating memorable dining experiences! A Little Nibble is an equal opportunity employer and encourages candidates of all backgrounds to apply.