... food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of ... procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete ...

... maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and ... . Develop and maintain positive working relationships with others; support team to reach common goals ...

... ensure that guest service, operational needs and financial objectives are met. • Understands the ... documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support ...

... portioning, chopping, and storing food so that they are ready for service. Continue preparation work between ... work conditions to manager; complete safety training and certifications. Ensure uniform and personal ...

... conditions to manager; ensure uniform and personal appearance are clean and professional; maintain ... company standards; anticipate and address guests’ service needs; assist individuals with disabilities ...

... . • Ensures employees are cross-trained to support successful daily operations. • Ensures employees ... and implements company safety standards. **Ensuring Exceptional Customer Service ...

... identify potential or actual problem areas and opportunities. Support media relations outreach efforts and ... according to company standards; anticipate and address guests’ service needs; thank guests with genuine ...