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Marriott
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Boston, Massachusetts
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• Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food & Beverage ... SUMMARY**
Accountable for the quality, consistency and production of the specialty restaurant
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Marriott
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Boston, Massachusetts
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• Supervises daily shift operations in absence of Assistant Restaurant Manager.
• Oversees the financial ... restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and
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Marriott
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Boston, Massachusetts
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an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or ... proactive lead generation in hospitality and sales discipline; knowledge of property-specific business
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Marriott
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Boston, Massachusetts
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Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required.
Preferred:
• 4-year college degree; previous experience in proactive lead generation in hospitality and
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Marriott
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Boston, Massachusetts
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from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ... shift operations and ensures compliance with all Food & Beverage policies, standards and procedures
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Marriott
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Boston, Massachusetts
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Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required.
Preferred:
• 4-year college degree; previous experience in proactive lead generation in hospitality and
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Marriott
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Boston, Massachusetts
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university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required.
Preferred:
• 4-year college degree; previous experience in proactive lead
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Marriott
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Boston, Massachusetts
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Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required.
Preferred:
• 4-year college degree; previous experience in proactive lead generation in hospitality and
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Marriott
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Boston, Massachusetts
...
university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required.
Preferred:
• 4-year college degree; previous experience in proactive lead
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Marriott
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Boston, Massachusetts
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• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or ... enough to perform duties in employees' absence.
• Supervises banquet kitchen shift operations
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Marriott
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Boston, Massachusetts
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professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant ... .
Supporting Management of Front Desk Team
• Utilizes interpersonal and communication skills to lead
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Marriott
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Boston, Massachusetts
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from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 ... .
• Ensures employees keep their work areas clean and sanitary.
• Works with Restaurant and Banquet
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Marriott
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Boston, Massachusetts
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professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant ... interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial
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