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Compass Group, North America
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North Easton, Massachusetts
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Assists in ordering and keeping inventory of products.
Maintains product cost and labor cost
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Compass Group, North America
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Cambridge, Massachusetts
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marketing and culinary team.
Assists with managing cost controls and controlling expenditure ... .
Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost
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Compass Group, North America
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Newtonville, Massachusetts
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Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are ... managing cost controls and control expenditures for the account.
Performs other duties as assigned
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Compass Group, North America
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East Boston, Massachusetts
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sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost ... trends with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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North Dartmouth, Massachusetts
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Salary: $100,000
Other Forms of Compensation: Bonus Eligible
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Compass Group, North America
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Boston, Massachusetts
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Restaurant Associates
We have an opening for a part time PASTRY CHE
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Compass Group, North America
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Brockton, Massachusetts
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Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost
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Compass Group, North America
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Natick, Massachusetts
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Responsibilities:
Manages cost controls and controls expenditures for the account
Plans and ... catering experience is essential
Previous experience managing cost controls
Desire to
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Compass Group, North America
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Devens, Massachusetts
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, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel ... , sanitation and maintenance programs
Maintains food cost while ensuring quality standards
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Compass Group, North America
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Cambridge, Massachusetts
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food and catering trends with a focus on quality, production, sanitation, food cost controls, and
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Compass Group, North America
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Devens, Massachusetts
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Key Responsibilities:
Assists the Executive Chef with managing cost controls and control ... food and catering trends with a focus on quality, production, sanitation, food cost controls, and
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Compass Group, North America
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Boston, Massachusetts
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Tracks and monitors the labor and food cost for each event.
Communicates on various levels to ... with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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Fitchburg, Massachusetts
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Assists the Executive Chef with managing cost controls and control expenditures for the account ... with a focus on quality, production, sanitation, food cost controls, and presentation
Must be
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Compass Group, North America
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North Dartmouth, Massachusetts
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accountability and contract-managed service experience is desirable
Proficient in menu development, cost ...
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost
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Compass Group, North America
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Devens, Massachusetts
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catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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Boston, Massachusetts
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cost-effective management of a high-end law firm in Boston, MA consisting of cafe and catering ... knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls
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Compass Group, North America
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Babson Park, Massachusetts
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Salary: $120,000
Other Forms of Compensation: Bonus Eligibility
At
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Compass Group, North America
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East Boston, Massachusetts
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for the following:
Key Responsibilities:
Manages cost controls and controls ... managing cost controls
Desire to learn and grow with a top notch foodservice company
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Compass Group, North America
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Framingham, Massachusetts
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, labor and food cost controls, maintaining sanitation standards, and personnel management to include ... , sanitation and maintenance programs
Maintains food cost while ensuring quality standards
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Compass Group, North America
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Babson Park, Massachusetts
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trends with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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Boston, Massachusetts
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experience is desirable
Proficient in menu development, cost controls, purchasing and inventory with ... catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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North Dartmouth, Massachusetts
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Tracks and monitors the labor and food cost for each event.
Communicates on various levels to ... .
Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost
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Compass Group, North America
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East Boston, Massachusetts
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, coaching and counseling
Oversees inventory, ordering/purchasing, food cost controls, training ... , Microsoft Office programs, e-mail and the Internet
Strong financial, budgetary, and food cost
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Compass Group, North America
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Deerfield, Massachusetts
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experience is desirable
Proficient in menu development, cost controls, purchasing and inventory with ... catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
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Compass Group, North America
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Brockton, Massachusetts
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Helps chefs manage cost controls and control expenditures for the account
Teaches Chefs how to ... experience managing cost controls
Desire to learn and grow with a top notch foodservice company
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Compass Group, North America
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Boston, Massachusetts
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Preferred Qualifications:
Experience with food cost, labor cost, inventory
Current
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Compass Group, North America
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Springfield, Massachusetts
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menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local ... , sanitation, food cost controls, and presentation
Experience with exposition cooking needed
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Compass Group, North America
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Boston, Massachusetts
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:
Assists the Executive Chef with managing cost controls and control expenditures for the account ... with a focus on quality, production, sanitation, food cost controls, and presentation
Must be
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Compass Group, North America
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Boston, Massachusetts
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, sanitation, food cost controls, marketing, and presentation.
Strong leadership abilities with
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Compass Group, North America
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Boston, Massachusetts
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Key Responsibilities:
Assists the Executive Chef with managing cost controls and control ...
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost
...
