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Johns Hopkins University
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Baltimore, Maryland
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to ensure compliance with company service standards, and inventory and cash control procedures ... and cold items per recipes and production guidelines for a specific station or area of a food service
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Johns Hopkins University
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Baltimore, Maryland
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service standards, and inventory and cash control procedures.
Assures compliance with all HACCP ... recipes and production guidelines for a specific station or area of a food service location.
Washes
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Johns Hopkins University
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Baltimore, Maryland
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and operate equipment accordingly to safety and quality control regulations.
Maintain inventory
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Johns Hopkins University
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Baltimore, Maryland
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and operate equipment accordingly to safety and quality control regulations.
Maintain inventory
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Johns Hopkins University
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Baltimore, Maryland
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practices.
Oversees control of the food, equipment and smallware's inventories in the location
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Johns Hopkins University
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Baltimore, Maryland
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appropriate for research programs in the James Lab.
Performs the quality control evaluation and data ... : ordering supplies and materials, reviewing inventory, maintaining up to date records of experiments
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Johns Hopkins University
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Baltimore, Maryland
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clinical microbiology topics.
Perform the quality control evaluation and data analyses using existing ... as: ordering supplies and materials, reviewing inventory, maintaining up to date records of tests
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Johns Hopkins University
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Baltimore, Maryland
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changes are being accurately tracked in Archibus so as to provide an always current inventory of all JHU ... surveys, existing FFE inventory, programming, planning, design, and documentation responsibilities for
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