Description:

About Park Hyatt London River Thames

Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel will boast exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, nail salon, spa rooms and indoor pool.

Duties and responsibilities related to the Head Chef role

• Provide guidance, training, and motivation to the team, fostering a positive work environment conducive to creativity and productivity.

• Lead by example in the kitchen by preparing and cooking dishes to the highest standards, ensuring consistency and quality in every plate.

• Work collaboratively with other teams to maximize guest satisfaction and enhance dining experiences.

• Manage food costs in accordance with budget and the hotel business plan, implementing strategies to control expenses while maintaining quality.

• Responsible for menu development to keep offerings fresh and appealing to guests for all day dining, comprising Breakfast, Lunch, and Dinner, in collaboration with the Hotel Executive Chef.

• Take an active lead in recruitment and creating a new team

• Implement training and development programs for the culinary team

About you

Proven experience in luxury culinary operations, demonstrating strong leadership and management skills to motivate and inspire a team. Excellent knowledge of food and beverage trends, industry best practices, and regulatory requirements.

Benefits of the ​ Head Chef ​ role include

• 12 complimentary nights a year across Hyatt Hotels worldwide

• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!

• Uniform provided and laundered complimentary

• Headspace membership and access to our Employee Assistance Programme

• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels

• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next Steps: Apply today for this  ​ Head Chef ​ role and start your journey with Hyatt Hotels!

Primary Location: GB-ENG-London

Organization: Park Hyatt London River Thames

Job Level: Full-time

Job: Culinary

Req ID: LON005726

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.