... providing professional and social guidance to team members. You will report to the Staff Captain (except ... the daily routines of all navigational instruments; report any deficiency to the Staff Captain and ...

... maintaining the ship's interior and exterior. You will report to the Staff Captain Level: 3 stripes ... Water Management Plan. Oversee fresh water bunkering (not in the ECR), maintaining records ...

... procedures for all kitchens and production areas Oversee allergy and dietary training of Pastry staff ... ship Assembly Plan Be willing and able to uphold the general safety management responsibilities ...