Description:

You will be responsible for providing an excellent and consistent service to the guests. The Kitchen Apprentice - Butchery is responsible for assisting in the central kitchen, contributing to the overall success of the hotel's culinary operations, and following the hotel's standards and financial goals.

Qualifications:

• Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.

• Ideally with an apprenticeship or professional diploma in Culinary Education.

• Fresh graduates are welcome to apply.

• Basic knowledge of food safety and hygiene practices.

• Strong organizational and multitasking abilities, and good communication and teamwork skills.

Primary Location: MY-10-Kuala Lumpur

Organization: Park Hyatt Kuala Lumpur

Job Level: Full-time

Job: Culinary

Req ID: KUA002439

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.