-
Hilton
-
Ken,
Japan
...
guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth ... doing?**
As the Sous Chef, you will be responsible for performing the following tasks to the highest
...
-
Hilton
-
Ken,
Japan
...
guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth ... doing?**
As the Sous Chef, you will be responsible for performing the following tasks to the highest
...
-
Hilton
-
Ken,
Japan
...
all equipment is in good working order and if necessary, report to the Executive Sous Chef faults and ... guests, Team Members, and owners alike.
A Pastry Chef performs all Pastry Kitchen and Bakery related
...
-
Hilton
-
Ken,
Japan
...
standard recipes and procedures.
+ Supervise work operations.
+ Support the Sous Chef or the Chef de ... 、皆様の想像力を発揮してみませんか？
上記は主な業務の要約であり、これまでのご経験に応じて活躍いただける幅も広がります。
A Demi Chef_Pastry prepares and cooks food in
...
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Hilton
-
Ken,
Japan
...
procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members ... , and hygienically as per standard recipes and procedures.
+ Assist the Sous Chef in the day-to-day
...
-
Hilton
-
Ken,
Japan
...
procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members ... , and hygienically as per standard recipes and procedures.
+ Assist the Sous Chef in the day-to-day
...
-
Hilton
-
Ken,
Japan
...
procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members ... , and hygienically as per standard recipes and procedures.
+ Assist the Sous Chef in the day-to-day
...
-
Hilton
-
Ken,
Japan
...
procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members ... , and hygienically as per standard recipes and procedures.
+ Assist the Sous Chef in the day-to-day
...
-
Hilton
-
Ken,
Japan
...
the Sous Chef in training team members. The role participates in product development and ensures the ... Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food
...
-
Hilton
-
Ken,
Japan
...
hygienically as per standard recipes and procedures.
+ Support the Sous Chef or the Chef de Partie in ensuring ... equipment, tools and machines appropriately.
+ Work on off-site events when tasked.
+ Complete tasks and
...
-
Hilton
-
Ken,
Japan
...
hygienically as per standard recipes and procedures.
+ Support the Sous Chef or the Chef de Partie in ensuring ... equipment, tools and machines appropriately.
+ Work on off-site events when tasked.
+ Complete tasks and
...
