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Hilton
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To,
Japan
...
to the Supervisor / Assistant Manager / Manager.
• Carry out any other reasonable duties and ... the answer, check with your Manager.
• Ensure that all service procedures are carried out to the
...
-
Hilton
-
Ken,
Japan
...
impolite language.
• Report any accidents / incidents to the Supervisor / Assistant Manager / Manager ... hotel guests.
• Complete the checklist on preparing the restaurant for service.
• Greet guests
...
-
Hilton
-
Ken,
Japan
...
to the Supervisor / Assistant Manager / Manager.
• Carry out any other reasonable duties and ... the answer, check with your Manager.
• Ensure that all service procedures are carried out to the
...
-
Hilton
-
To,
Japan
...
to the Supervisor / Assistant Manager / Manager.
• Carry out any other reasonable duties and ... the answer, check with your Manager.
• Ensure that all service procedures are carried out to the
...
-
Hilton
-
Ken,
Japan
...
where required and carry out any reasonable duties requested by the Manager.
• 1 year of work
...
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Hilton
-
Fu,
Japan
...
culinary operations in all restaurant’s Kitchens, including Pastry, Main Kitchen, Chinese Kitchen
...
-
Hilton
-
To,
Japan
...
, the Assistant Financial Controller.
Income Auditor
• Audit the daily revenue figures ... the relevant reports and followed up with the Outlet Managers or Front Office Manager.
• Audit the
...
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Hilton
-
To,
Japan
...
/ Manager.
• Complete the TBS checklist on preparing the restaurant for service.
• Greet guests with ... .
• Undertake steps / processes to ensure that all areas of the restaurant are set to the standards required for
...
-
Hilton
-
Ken,
Japan
...
quality food and beverage products and set-ups in the restaurant.
+ Work seamlessly with recipes ... hotel or individual restaurant with high standards.
+ Possess a valid health certificate.
+ Good
...
-
Hilton
-
Fu,
Japan
...
A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial
...
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Hilton
-
Ken,
Japan
...
A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent ... I be doing?**
As a Restaurant Manager, you are responsible for managing restaurant operations to
...
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Hilton
-
Ken,
Japan
...
areas in the restaurant.
+ Work seamlessly with recipes, standards and plating guides.
+ Maintain all ... -star category hotel or individual restaurant with high standards.
+ At least 3 years as a Chef de
...
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Hilton
-
Fu,
Japan
...
in the hotel budgets.
+ Liaise with banquet department and outlet manager on guests’ comments and ... Purchasing Manager to get the best quality for the best price.
+ Responsible for the quality of food
...
-
Hilton
-
Ken,
Japan
...
in a 5-star category hotel or individual restaurant with high standards.
+ Minimum of 1 year as
...
-
Hilton
-
Ken,
Japan
...
implement high quality food and beverage products and set-ups in the restaurant.
+ Work seamlessly with ... Kitchen in a 5-star category hotel or individual restaurant with high standards.
+ At least 1 year as
...
-
Hilton
-
Ken,
Japan
...
professional service of food and beverages within the restaurant, ensuring that the restaurant returns a ... .
• Understand dietary requirements and offer appropriate suggestions.
• In consultation with the Manager
...
-
Hilton
-
To,
Japan
...
informing the Guest Service Manager to follow-up where appropriate.
• Follow-up with guests to ensure
...
-
Hilton
-
Ken,
Japan
...
outlet is managed by a management team (Restaurant Manager / Head Chef) who are totally accountable for ... Manager has the key responsibility of ensuring that all Food & Beverage outlets, Conference and Banqueting
...
-
Hilton
-
Fu,
Japan
...
enter and leave the All-Day Dining Restaurant while controlling the cashiering duties for the restaurant. This role is also expected to assist with and ensure that all guests receive optimum service of
...
-
Hilton
-
Ken,
Japan
...
guests, Team Members, and owners alike.
An Assistant Chief Steward oversees and directs all aspects ... satisfaction, employee satisfaction and profit for the hotel.
What will I be doing?
As the Assistant
...
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Hilton
-
Ken,
Japan
...
professional service of food and beverages within the restaurant, ensuring that the restaurant returns a ... .
• Understand dietary requirements and offer appropriate suggestions.
• In consultation with the Manager
...
-
Hilton
-
Niseko,
Japan
...
beverage products, and set-ups in all areas in the restaurant.
+ Work seamlessly with recipes, standards ... individual restaurant with high standards.
+ At least 5 years as a Chef de Partie or 1 year in equivalent
...
-
Hilton
-
Fu,
Japan
...
enter and leave the All-Day Dining Restaurant while controlling the cashiering duties for the restaurant. This role is also expected to assist with and ensure that all guests receive optimum service of
...
-
Hilton
-
To,
Japan
...
We are looking for a talent for Chef de Partie for our Japanese Restaurant "Kazahana" Kitchen ... restaurant with high standards.
+ Technical education in hospitality or culinary school preferred
...
-
Hilton
-
Fu,
Japan
...
restaurant food production, including breakfast, room order, dinner and staff meal.
+ Prepare menus as ... a 4 or 5-star hotel restaurant or high-level individual restaurant and 3 years Kitchen Chef
...
-
Hilton
-
Ken,
Japan
...
in the hotel budgets.
+ Liaise with banquet department and outlet manager on guests’ comments and ... Purchasing Manager to get the best quality for the best price.
+ Responsible for the quality of food
...
-
Hilton
-
Ken,
Japan
...
in a 5-star category hotel or individual restaurant with high standards.
+ Minimum of 1 year as
...
-
Hilton
-
Ken,
Japan
...
restaurant with high standards.
+ Minimum of 1 year as Demi Chef de Partie or equivalent position in an
...
-
Hilton
-
To,
Japan
...
and Outlet Manager on guests’ comments, following up with necessary action.
+ Constantly examine food
...
-
Hilton
-
Ken,
Japan
...
in a 5-star category hotel or individual restaurant with high standards.
+ Minimum of 1 year as
...
