This job was posted by https://www.arjoblink.arkansas.gov : For more information, please see: https://www.arjoblink.arkansas.gov/jobs/4168361

Perform a variety of unskilled tasks, such as sweeping and washing floors, keeping refrigerators and storerooms clean and in neat order. Daily cleaning of serving end of the steam table, carts, ad food service equipment. Work may be required in the dish washing area or in the food service area. Perform food preparation tasks as assigned by the cook, or assists in tray service, portioning, and assembling of cold foods as assigned.

Responsibilities: Adequate performance of duties assigned such as careful and sanitary handling of dishes, equipment, and food. Cleanliness of assigned work area and will work under close supervision.

Work Performed:

Specific types of work performed are as follows

1. Prepares desserts, fruits as directed by the cook, and serves on the tray line.

2. Set the cold end of the steam table up for service; such as preparing the drinks the resident\'s at meal time.

3. Assist the cooks as directed to open can food items, assist putting away stock items.

4. Washes dishes for the dining room and room trays after each meal. Employees clean the dish room after each use.

5. Performs any kitchen related duty as assigned by the Certified Dietary Manager and/or her designee.